Uji Matcha Tea

Uji Matcha Tea Authentic Uji Matcha Tea & Accessories 🍵 Worldwide Shipping 📮 Premium Health Japan was founded by Luke Alcock, an Australian who has lived in Japan since 2017.

Previously a personal trainer and boxing coach in Melbourne, Luke was inspired to create PHJ by his mum, who sadly lost her battle with breast cancer in 2021. Luke and his mum spent years researching diet & lifestyle options that could help fight cancer. Green tea was one of the first focal points at the beginning of the journey. This ended up being the impetus for Luke's venture into matcha. Living in Japan has enabled Luke to establish partnerships with Japanese matcha experts. "From our supplier in Uji, Kyoto, that has been making some of Japan's best matcha for over 270 years, to our Tea Master and consultant Kimiko; we hope you'll enjoy our matcha as much as we do!" - Luke

12/12/2025

Opening a fresh tin of Uji Matcha — Single-Origin Gokō Cultivar 🍃

Stone-milled in small batches from shade-grown Gokō tea leaves in Uji, Kyoto, this matcha is prized for its deep umami, natural sweetness, and exceptionally smooth finish. A cultivar traditionally reserved for the highest grades, crafted for moments that deserve slowing down.

Vibrant green, rich aroma, pure ceremonial quality — just as it should be.

Our newest matcha has officially arrived — just in time for the season.Four exceptional new matcha varieties, freshly so...
09/12/2025

Our newest matcha has officially arrived — just in time for the season.
Four exceptional new matcha varieties, freshly sourced from Kyoto and Kagoshima, crafted by top growers, and now available in limited early stock.

Introducing:
• 100% Organic Japanese Matcha – First Spring Harvest (50g) — smooth, vibrant everyday organic matcha from Kagoshima
• Organic Uji Matcha – Kyoto Cultivar Blend (40g) — premium Uji quality at an accessible price
• Organic Uji Matcha – Single-Cultivar Saemidori (30g) — bright, creamy, and perfect for usucha and lattes
• Pesticide-Free Uji Matcha – Single-Origin Gokō Cultivar (30g) — rich, smooth, and deeply refined

Limited quantities available now. Discover the full collection on our website.

This year’s favourite ornaments? Definitely matcha 🤍✨
07/12/2025

This year’s favourite ornaments? Definitely matcha 🤍✨

This is our version of Christmas stacking 🎄🍵From Single-Cultivar Saemidori and Single-Origin Gokō, to First Spring Harve...
06/12/2025

This is our version of Christmas stacking 🎄🍵

From Single-Cultivar Saemidori and Single-Origin Gokō, to First Spring Harvest, Gokō × Saemidori Ceremonial, Asahi Ceremonial from Uji Kyoto, and our Certified Organic Classic Blend — six exceptional matcha, each with its own character, all rooted in Uji tradition.

✨ We have even more matcha in stock — discover the full collection on our website.

06/12/2025

This year’s Christmas ornaments come with a little extra glow 🍵✨

Saemidori. Gokō. First Spring Harvest.
Three exceptional matcha, dressed for the season and ready to be gifted (or kept). 🎄

This Classic Blend is a balanced, approachable ceremonial-grade matcha from the first spring harvest in Uji, Kyoto. JAS ...
01/12/2025

This Classic Blend is a balanced, approachable ceremonial-grade matcha from the first spring harvest in Uji, Kyoto. JAS certified organic shade-grown tencha is stone-milled into a fine powder to protect its colour, aroma, and flavour. 🍵🍃

• JAS certified organic

• First spring harvest leaves

• Stone-milled in small batches in Kyoto

• Packaged fresh in a 50 g resealable tin

27/11/2025

There’s something so satisfying about opening a new tin.

Explore our full matcha selection on the website — more blends and grades are in stock! 🍵


This Gokō × Samidori matcha is a hand-picked, first-spring harvest from a single Edo-period family estate in Sumiyama, U...
25/11/2025

This Gokō × Samidori matcha is a hand-picked, first-spring harvest from a single Edo-period family estate in Sumiyama, Uji. The tea garden is shaded before harvest, then only the most tender leaves are taken by hand and carefully processed into tencha before being stone-milled in Kyoto in very small batches.

Gokō lends a plush, creamy sweetness and depth, while Samidori contributes luminous colour and a refined, savoury umami. The result is a ceremonial-grade matcha with remarkable smoothness, a dense, velvety foam, and a clean finish that feels composed rather than bitter.

Part of our Signature Uji Series, this 30 g tin is designed for thoughtful tea sessions, quiet morning rituals, and moments when you want to experience Uji at its most elegant.

16/11/2025

This and no stress…

11/11/2025

Cozy matcha season ❤️

11/11/2025

It’s November and that means it’s officially cozy matcha mornings and twinkling lights season ✨🍵

Address

Killara Street
Box Hill North, VIC
3129

Telephone

+817039663517

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