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GAPS Australia GAPS Diet Australia is a support network for people following the GAPS Diet. In the following years she gained a Postgraduate Degree in Neurology.

GAPS Australia is a support network and information site for people following the GAPS (Gut and Psychology Syndrome) protocol created by Dr Natasha Campbell-McBride

We welcome you to join the Official GAPS Australia Support Group for ongoing support. Our goal is to increase community awareness of Dr. Campbell-McBride’s nutrition protocol and provide support to people aiming to restore digestive

health through good nutrition. We offer all GAPS Products and Consultation Services at www.gapsaustralia.com.au

Dr. Campbell-McBride graduated with Honours as a Medical Doctor in 1984 from Bashkir Medical University in Russia. After practicing for five years as a Neurologist and three years as a Neurosurgeon she started a family and moved to the UK. It was during this time that Dr. Campbell-McBride developed her theories on the relationship between neurological disorders and nutrition, and completed a second Postgraduate Degree in Human Nutrition at Sheffield University, UK. Dr. Campbell-McBride returned to practice in 2000 and runs the Cambridge Nutrition Clinic. She has specialised in using nutritional approach as a treatment, and has become recognised as one of the world’s leading experts in treating children and adults with learning disabilities and other mental disorders, as well as children and adults with digestive and immune disorders. In 2004 she published a book Gut And Psychology Syndrome. Natural Treatment Of Autism, ADHD, Dyslexia, Dyspraxia, Depression And Schizophrenia where she explores the connection between the patient's physical state and brain function. The book gives full details of the GAPS Nutritional Protocol, highly successful in treating patients with learning disabilities and other mental problems. A second edition was published in 2010, and the book has been translated into fourteen languages. In her clinic Dr. Campbell-McBride works with many patients with heart disease, high blood pressure, arrhythmia, stroke and other complications of atherosclerosis. She has become acutely aware of the existing confusion about nutrition and these conditions, which spurred an intensive study into this subject. The result of this study is her book Put Your Heart in Your Mouth! What really is Heart Disease and what can we do to Prevent and even Reverse it. The book was published in December 2007 and a second addition in March 2016. Her new book, Vegetarianism Explained, has come out in 2017. Dr Campbell-McBride has been working with many young people who have chosen a plant-based life style and as a result became very ill. This lead to an intense study into the value of plant foods versus animal foods, which resulted in this book. Dr. Campbell-McBride is a keynote speaker at many professional conferences and seminars worldwide. She is also a Member of The Society of Authors, The British Society for Environmental Medicine, and a Board Member of the Weston A Price Foundation. She is a regular contributing health editor to a number of journals, magazines, newsletters, and radio programs around the world.

Oxy-Powder® is a scientifically formulated, all natural colon cleanse product used to safely relieve bloating, gas and c...
20/07/2025

Oxy-Powder® is a scientifically formulated, all natural colon cleanse product used to safely relieve bloating, gas and constipation associated with an unhealthy colon.
Oxy-Powder® contains a unique combination of elemental magnesium from ozonated magnesium oxides and Natural Citric Acid to help clear out deep-seated waste inside your intestinal system.
If you find the GAPS diet interventions strategies to help alleviate constipation needs a little helping nudge to get things moving, then this product may assist you in the short term to help move stubborn debris and alleviate discomfort.
We now have Oxy powder in two sizes. The original in 120 Vegetarian Capsules and now a more convenient economical option in 60 Vegetarian Capsules. We also have sample sizes available if you would like to try them first.

Shop & Learn more here: https://shop.gapsaustralia.com.au/global-healing/

We often don’t appreciate how valuable our health is in the absence of illness or disease.  It’s not until our health be...
13/07/2025

We often don’t appreciate how valuable our health is in the absence of illness or disease. It’s not until our health becomes vulnerable and intrudes on our ability to function as we once did that we truly appreciate good health.

Kale contains fiber, antioxidants, calcium, vitamins C and K, iron, and a wide range of other nutrients that can help pr...
11/07/2025

Kale contains fiber, antioxidants, calcium, vitamins C and K, iron, and a wide range of other nutrients that can help prevent various health problems. Antioxidants help the body remove unwanted toxins that result from natural processes and environmental pressures. ⁠

🍃 One cup of cooked kale can provide 100% of your daily vitamin A, great for eyes and skin.

Visit our GAPS Support Group
08/07/2025

Visit our GAPS Support Group

The GAPS Diet has multiple uses for food grade non toxic cotton cheesecloth. Not only have we selected the perfect weave...
01/07/2025

The GAPS Diet has multiple uses for food grade non toxic cotton cheesecloth. Not only have we selected the perfect weave for dripping your yoghurt to make whey and cream cheese, it is the perfect alternative to a nut bag to make your own homemade nut milks. Making homemade ghee from unsalted butter is simple with the Wholesome-me cheesecloth, allowing the ghee to strain nicely through the cloth weave whilst separating it from the whey protein. Please view the list of uses at our link for this carefully selected eco friendly cheesecloth. We have also provided you with some recipes.⁠

LINK: https://shop.gapsaustralia.com.au/unbleached-tight-weave-cotton-cheesecloth-2-yards/?searchid=122586&search_query=unble

In our bodies, there is always this balance between pro-inflammatory and anti-inflammatory proteins, and we found EPA wa...
28/06/2025

In our bodies, there is always this balance between pro-inflammatory and anti-inflammatory proteins, and we found EPA was better than DHA at enhancing that balance and this is why Dr Natasha recommends a higher EPA to DHA.⁠

Remember to also supplement your diet by including fish in your diet. Choose fatty fish like Mackerel or Wild (non-farmed) Alaskan Salmon ⁠

Our Nordic Naturals available at GAPS Australia are available in both liquid and capsules.

BROWS HERE: https://shop.gapsaustralia.com.au/search.php?search_query=nordic+naturals

GAPS humour 😀
19/06/2025

GAPS humour 😀

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Monday 09:00 - 12:00
Wednesday 09:00 - 12:00
Thursday 09:00 - 17:00

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Our goal is to increase community awareness about Dr. Campbell-McBride’s nutrition protocol and provide support to people aiming to restore digestive health through good nutrition. GAPS Diet Australia is a support network for people following the GAPS Diet. We offer all GAPS Products, Consultation Services, Retreats and Online Courses at www.gapsaustralia.com.au Dr. Campbell-McBride graduated with Honours as a Medical Doctor in 1984 from Bashkir Medical University in Russia. In the following years she gained a Postgraduate Degree in Neurology. After practicing for five years as a Neurologist and three years as a Neurosurgeon she started a family and moved to the UK. It was during this time that Dr. Campbell-McBride developed her theories on the relationship between neurological disorders and nutrition, and completed a second Postgraduate Degree in Human Nutrition at Sheffield University, UK. Dr. Campbell-McBride returned to practice in 2000 and ran the Cambridge Nutrition Clinic. She has specialised in using a nutritional approach as a treatment, and has become recognised as one of the world’s leading experts in treating children and adults with learning disabilities and other mental disorders, as well as children and adults with digestive and immune disorders. In 2004 she published a book Gut And Psychology Syndrome. Natural Treatment Of Autism, ADHD, Dyslexia, Dyspraxia, Depression And Schizophrenia where she explores the connection between the patient's physical state and brain function. The book gives full details of the GAPS Nutritional Protocol, highly successful in treating patients with learning disabilities and other mental problems. A second edition was published in 2010, and the book has been translated into fourteen languages. In her clinic Dr. Campbell-McBride works with many patients with heart disease, high blood pressure, arrhythmia, stroke and other complications of atherosclerosis. She has become acutely aware of the existing confusion about nutrition and these conditions, which spurred an intensive study into this subject. The result of this study is her book Put Your Heart in Your Mouth! What really is Heart Disease and what can we do to Prevent and even Reverse it. The book was published in December 2007 and a second addition in March 2016. Her new book, Vegetarianism Explained, has come out in 2017. Dr Campbell-McBride has been working with many young people who have chosen a plant-based life style and as a result became very ill. This lead to an intense study into the value of plant foods versus animal foods, which resulted in this book. Dr. Campbell-McBride is a keynote speaker at many professional conferences and seminars worldwide. She is also a Member of The Society of Authors, The British Society for Environmental Medicine, and a Board Member of the Weston A Price Foundation. She is a regular contributing health editor to a number of journals, magazines, newsletters, and radio programs around the world.