Christine Sorbello Nutrition Services

03/05/2025

This business is currently not operating- thank you for your past support

13/02/2024

Have you ever thought what are food might look like in the future? Or what we need to have a sustainable, healthy and equitable food supply?
This Future of Food event looks like a great way to get your thinking caps on and work with others around these important questions.

Those with an appetite for entrepreneurship are encouraged to join in the Future of Food Design Challenge hosted by E3 Bundaberg.

03/10/2023

A great opportunity to socialise and develop food skills during Seniors Month

Cooking up a Storm will have participants stirring their way through recipes to help fill their freezers with some delicious meals.

07/03/2023

This is an upcoming family friendly event looking at the science behind metabolism in a fun (and explosive) way!

10/09/2022

What a brilliant initiative. Growing our own fruit and veg has been linked to increased consumption and is a great way to engage kids with food. A perfect way to start the spring school holidays 🌱

A new Seed Library grows the love of gardening for Bundaberg Regional Libraries members throughout the Bundaberg Region.

20/07/2022

This looks like a great program to inspire kids to enjoy food and cooking as well as develop some life long skills

Kids in the Kitchen is on again in term 3!! A hands on cooking program for kids in years 3-6 run by The Salvation Army.

It includes basic cutting, cooking and cleaning skills. The cost includes a meal each week, badges for each recipe, a cookbook and an apron at the end of the term.

Kids will learn:

🧑‍🍳To prepare simple meals from scratch
🧑‍🍳Proper use of a knife
🧑‍🍳How to clean up
🧑‍🍳Kitchen safety
🧑‍🍳Teamwork

Where: The Salvation Army, 110 McCarthy Rd
Ages: 8-12 years
Cost: $5 per week
When: 10 weeks - Wednesdays 4-6pm ( 13th July - 14th September)

Need to register-- only 12 places per term available.

Learn More: https://widebaykids.com.au/kids-in-the-kitchen/

04/07/2022

Thanks to my friends for decking me out in this “berry” impressive outfit for my workshop. Definitely added a bit of brightness to this rainy day! 🍓🍓🍓

14/12/2021

Starting the school holidays off deliciously with some vacation care workshops at Bargara & Kalkie Helping Hands. We built up our appetites with some fun nutrition activities and the made Lebanese style Pita Bread and Grinch Fruit Kebabs. 🍓🥗🍓🥗🍓🥗

28/10/2021

Having a great time with the fabulous Tucka-Time program as part of their nutrition week. We’ve been doing a whole range of activities from food groups, digestive system, label reading and meal budgeting as well as preparing some of my all time favourite workshop recipes - mexi-bean wraps and for the littlies, fruit pizza! ❤️🍅❤️🍓❤️

13/10/2021

A big thank you to Woongarra State School Year 4 for inviting me into their classrooms today. We learnt about all the different information we can find on food labels (wow, it’s a lot!) and how we can interpret that information to help us make choices. It was a lot of fun learning and there was even time for a few food jokes 😊

24/06/2021

It was great to be part of yesterdays Pick of the Crop Forum. So fantastic for the kids to see the process of how fruit and veg makes it into our bodies right from soil, farming and pollination to food transport and then the science of how our body turns food into energy.

I was lucky enough to be able to work with some amazing local produce while we learnt about 2 fruit and 5 veg and packed a healthy snack ❤


Bundaberg Fruit & Vegetable Growers

14/06/2021

What a generous farm. Making such a difference to people’s life and community 💕

Bundaberg farming couple Wendy and Trevor Cross are two of the region's OAM recipients, receiving the honours for their food charity work.