
08/08/2025
Sheep's milk and sheep's milk products are much more commonly incorporated into the Mediterranean diet than our typical Australian diet. And this could be to our detriment 🐑
Last week, ABC News released an article highlighting the benefits of sheep's milk. Compared to cow's milk, sheep's milk contains about double the amount of protein, a greater amount of healthy fats, vitamins and minerals including calcium, iron, magnesium and zinc.
🥛 Typically one sheep will produce 1L of milk per day, while a cow can produce up to 40L. And with the rising cost of living, unfortunately many Australian's are struggling to afford the price of artisan cheeses and sheep's milk products.