05/06/2024
Eggs can have a reputation as being little cholesterol fiends but for most of us, an egg a day should be fine, remember our liver expends a lot of time and energy making cholesterol as it is the limousine that transports fat soluble vitamins (A, D, E and K ) in to the cells.
Eggs are the ultimate quick and easy breakfast, perfect boil, or in a frittata with roast veggies
They are also an egg-cellent source of choline that our nervous system needs for signalling as it protects the cell membranes
Khalighi Sikaroudi M, Soltani S, Kolahdouz-Mohammadi R, Clayton ZS, Fernandez ML, Varse F, Shidfar F. The responses of different dosages of egg consumption on blood lipid profile: An updated systematic review and meta-analysis of randomized clinical trials. J Food Biochem. 2020 Aug;44(8):e13263. doi: 10.1111/jfbc.13263. Epub 2020 Jun 11. PMID: 32524644.