13/11/2025
Some reminders I shared with clients this week 💚
✨ Consistency matters more than perfection.
Your body responds to what you do most of the time, not every single choice. Progress comes from habits built over weeks and months, not from one “perfect” day.
✨ Frozen veggies are just as nutritious as fresh.
They’re snap-frozen at harvest, locking in nutrients that can be lost during transport or storage. They are a convenient, affordable way to boost your daily fibre and antioxidant intake.
✨ Check your plant milk label, it should contain at least 120 mg of calcium per 100 ml.
This ensures you meet daily calcium needs. Fortified soy or almond milks are best.
✨ If you’ve nailed your protein, don’t forget about fibre.
Fibre is essential for gut health. It also helps you to feel fuller after meals and stablise blood sugar levels. Aim for a mix of soluble and insoluble sources — oats, chia, legumes, fruit, veggies & wholegrains
✨ If you’re taking an iron supplement, avoid tea or coffee around the same time.
Phytates reduce iron absorption so make sure to space them at least an hour apart. Pair iron with vitamin C-rich foods (like berries or citrus) to enhance absorption.
✨ Sleep deprivation increases hunger hormones and sugar cravings.
Lack of sleep raises ghrelin and lowers leptin, making it harder to regulate appetite and cravings. Prioritising 7–9 hours of quality sleep can support weight management, mood and energy (it also significantly helps with digestion and bloating!)