13/03/2024
The best prevention against cancer is to reduce the “avoidable” risk factor and reduce the chances of allowing genes to express themselves (positive epigenetics). In 40% of cases, cancer could, in fact, have been avoided by a healthy lifestyle, a suitable diet and protection against toxicants, pollutants and other endocrine disruptors.
Nutrition remains and remains one of the first key factors for the prevention and cure of cancer!
