Stirring Change

Stirring Change www.stirringchange.com Hi, we’re Georgia and Danielle, and we are a one stop shop of nutritional theory, sourcing and step-by-step kitchen how to’s.

We’ll show you how to cook like our grandmothers did, and explain why you’d want to do that. And yes, it is possible even in our loopy modern world. But it’s all the detail!

20/10/2025

I'm hosting the ground-breaking film 'SEEN' Space Studio tomorrow night - Tues 7pm.
Join us! (18+) 😘
Trailer & link below.

🔥🔥🔥 My Sydney-Newcastle peeps! Is anyone in your circle suffering with chronic illness or niggling symptoms?Or perhaps a...
16/10/2025

🔥🔥🔥 My Sydney-Newcastle peeps!

Is anyone in your circle suffering with chronic illness or niggling symptoms?

Or perhaps anxiety, depression, dysregulation, brain fog or poor sleep?

Are you yearning to feel more vital? 🙋‍♀️

Fancy some ideas which *actually* move the needle?
_ _ _

I've invited two incredible experts for what is guaranteed to be a FASCINATING event in my retreat space (Sun Nov 2).

🔥 Australia's leading EMF expert Marco Simeoni is back after our first sellout event with his creative solutions for mitigating the harmful effects of non-native fields and lighting in our homes.

🔥 And Dr Marika Heblinski a biochemist with a PhD in neuropharmacology, who has expanded into shamanism and working with the human biofield, will be offering an eye-opening hands-on demonstration of Biofield Tuning.

If you are new to this modality, it is a practical method developed by pioneering researcher Eileen McKusick, using sound to locate and subsequently balance distortions in the energy system of the body (caused by unresolved shocks or repressed emotions).

Painful memories can actually be MAPPED according to the age when they took place as McKusick has discovered that they are stored in the biofield, creating disharmony and ill-health.

(Personally, I've come to believe that these emotional disturbances are one of the primary drivers of cancer.) ❤️

Marika will be offering a hands-on demonstration of this simple yet powerful modality which can be used at home to bring immediate and very tangible benefits. 🥰
_ _ _

We received rave reviews of Marco's previous talk as he is a WEALTH of knowledge and provides a stream of riveting perspectives that very few others can address, like:

✅WHY many people feel worse after implementing grounding sheets and what to do about it

✅ How we can mitigate the effects of the SMART meters which have been rolled out permanently in Winter this year

✅ Affordable solutions for locating and reducing the unnatural fields and lighting in our homes to improve the health of the whole family.

Bring your notebooks for this one, folks!! 😂

_ _ _

This event is a unique opportunity to have your questions answered by Marco and Marika and be first in line for their local sessions of home auditing and biofield tuning, respectively.

(Neither live on the coast but visit semi regularly.)

We have 9 tickets left.

I'll put the links below.

❤️ Comment YES if these types of events interest you and I'll look at hosting some more!

G x

😆😆😆 Eeeek! We have SO many exciting things to announce today! 🔥 First, it’s the two competition winnersAnd THEN…🤩 A very...
05/05/2025

😆😆😆 Eeeek! We have SO many exciting things to announce today!

🔥 First, it’s the two competition winners

And THEN…

🤩 A very exciting LAST-MINUTE BONUS for those joining From Scratch: The Easy Way

Which starts tomorrow! 😍

If you haven’t entered for your chance to WIN a double Platinum pass…

You have until 11am Sydney time!
 
We’ll see you over on Facebook for the LIVE. ❤️

Georgia & Danielle x

04/05/2025

🤣🤣🤣 There’s a certain flavour of delirium that accompanies long days of filming.

So many obstacles to reaching the final take.. incessantly barking dogs.. momentary lapses in concentration.. hungry cameramen with self-control issues..

It’s not as easy as it looks, folks! 😜😂

From Scratch: The Easy Way is waiting for you.

Our competition is still open and the odds are good to WIN!

Head to our Instagram or page for a chance at a double platinum pass. 🔥🔥🔥

Winner announced Tuesday, 11am.

🔥🔥🔥 Starting on Wednesday inside the course, we’ll spend a WHOLE WEEK examining our personal beliefs and subsequent habi...
04/05/2025

🔥🔥🔥 Starting on Wednesday inside the course, we’ll spend a WHOLE WEEK examining our personal beliefs and subsequent habits which flow out from them.

Before we have ANY hope of easing the overwhelm when it comes to cooking…

We need to get clear about where that overwhelm comes from. ❤️

❓Do you believe you’re a bad cook?

❓Does lack of planning or inspiration mean you end up making last minute trips to the shops for nearly every meal?

❓Do you feel sick when you see the prices of food at the supermarket?

❓Are you stuck in a rut and tired of the same few meals on repeat?

_ _ _

The last time we ran the course, week 1 was TRANSFORMATIVE for so many.

We know from past feedback (and our own experience) how necessary this step is – without it, we’re just throwing more ideas at you.

If you’re overwhelmed or stuck in a cooking rut, you DON’T need more ideas...

You need clarity. You need to build confidence.

Week 3 is when the cooking starts.

We’re taking baby steps to make lasting changes. 💪

If you’re ready to finally be that woman who feels completely on top of the cooking…

Go enter our competition! 🔥🔥🔥

We’re giving away 2 PLATINUM TICKETS on IG and Facebook. 😍

🔥🔥🔥 We’re giving away a FREE DOUBLE PASS for you and a friend to this life-changing membership!Comment ‘WIN’ if you’d li...
04/05/2025

🔥🔥🔥 We’re giving away a FREE DOUBLE PASS for you and a friend to this life-changing membership!

Comment ‘WIN’ if you’d like the direct link or head to our Instagram or page for details.

🍀🍀🍀 Good luck if you’ve already entered and if you haven’t…

Go and do it NOW! 💪

‘Cos we’re announcing the winners 11am THIS TUESDAY (6 May, Sydney time) on our Stirring Change page.

See you then! 🥰

Georgia & Danielle ###

⭐ ⭐ ⭐ GIVEAWAY TIME ⭐⭐⭐We are SOOO excited to be giving away TWO platinum tickets to our upcoming cooking membership wh...
03/05/2025

⭐ ⭐ ⭐ GIVEAWAY TIME ⭐⭐⭐
We are SOOO excited to be giving away TWO platinum tickets to our upcoming cooking membership which starts MAY 7th! 😲

🔥 FROM SCRATCH: THE EASY WAY 🔥
Read more about this life-changing experience in our bio.

Note: This is NOT 'just another course'.
It's a revolutionary NEW approach to cooking nourishing meals.

A unique combination of powerful mindset shifts, kitchen strategies and ingenious hacks which offer you the freedom to ditch recipes, rules and meal planning - and DRASTICALLY reduce your mental load and time spent in the kitchen!

And it's not just cooking hacks - you'll learn how to properly NOURISH your family on a shoestring budget.

It’s unlike anything you’ve been taught before.

⭐⭐⭐TO ENTER:⭐⭐⭐

1. In the comments, write "WIN' and tag a friend (who will win your second ticket)

2. Tell us: What's your biggest hurdle to finding EASE, FLOW and JOY in the kitchen?

3. Head over to our account on Instagram to enter again! (You can enter once on each platform.)

If you've already bought a ticket, you can absolutely enter too - we'll refund you!

Winners will be picked at random and announced via Facebook LIVE 11am (Sydney time) this Tuesday 6th May. So be quick!

GOOD LUCK everyone!! 👏🏻👏🏻

🔥🔥🔥 Pesto is SO MUCH MORE versatile than many of us believe!It’s not a dip. It’s really a FRESH HERBS delivery system! 💪...
29/04/2025

🔥🔥🔥 Pesto is SO MUCH MORE versatile than many of us believe!

It’s not a dip. It’s really a FRESH HERBS delivery system! 💪

A reason to grow your own and a way to benefit from all the beautiful nourishing components that herbs have to offer. 🥰

We’ve gotten so rigid when it comes to pesto. Always basil and pine nuts… and always with pasta!

But have you considered... say... coriander, cashews and miso in your pesto and using it in a STIR FRY?

We LOVE our pesto system. 🥰🥰🥰

In fact, we love it so much that ‘The Easy Way’ dedicated a whole module to pesto!

❤️🔥 The formula is this: greens or herbs + nuts or seeds + fats + umami + acid = great pesto.

It’s a GREAT way to use up lettuce and other greens from the fridge!

Once you learn the formula, the sky is the limit. You can even freeze it and have ready-made flavour on hand. 😎

And once you start making pesto (even when there is no basil around), you’ll be able to add this amazing robust flavour to SO many meals.

Want some of our ideas for how to use that pesto? 🤩

❤️ Comment ‘PESTO’ and they’re yours.

For the complete system and a jam-packed ebook full of recipes and ideas, join us in From Scratch: The Easy Way!

We’re practically GIVING IT AWAY at 50% off right now. Don't miss this opportunity! 😍😍😍

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Neutral Bay, NSW

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Hi, I’m Georgia..

A clinically trained nutritionist, wholefoods chef, health educator, activist and Mum. I’m passionate about nose-to-tail & root-to-tip eating and inventing refreshingly simple ways to use food as medicine. I have witnessed incredible healing of many chronic health conditions and have come to believe that many of the diseases which plague our modern society can be reversed simply and easily with dietary, mindset and lifestyle change.

I love helping people get more nutritional bang for their buck by understanding that the most nutrient dense foods aren't flying long distances in fancy packaging to get to you – they’re being produced by a farmer, just down the road. In my experience, cultivating health doesn’t have to be complicated, time-consuming or expensive. And if you stick around, I can show you how to make it exciting and extremely delicious. I’d love to assist you to reconnect with traditional wisdom & lost skills of yesteryear.. to adopt seasonal eating, shopping more locally and cooking from scratch. Here’s how.. My 9-week online ‘What To Eat program’ is the sum total of everything I know on these topics - check it out here. I also have a stunning 88-page e-book, designed to help you halve your food bill and double your nutrient intake. And there are a tonne of freebies on my website, here and recipes on my blog. And if you’d like to have more contact with me - you’ll find me almost daily in my Facebook Group.. with regular Q&A and videos from my kitchen. Come and say hello! x