15/12/2022
Another Christmas activity that I love is baking!! Here at Hand in Hand Therapy we love to bake with clients and this year has been no exception!!! Check out the cupcakes we made in a session last week.
Baking is such a good therapy tool it works on so many skills including fine motor, visual perceptual, self care, life skills, following instructions, language concepts, and also really good for the sensory system and supporting little fussy eaters by making food fun.
🧁Fine Motor Skills: Getting your child to stir, mix the ingredients, knead the dough and decorate cupcakes can develop a child’s hands strength and bilateral integration (using two hands together).
🧁Hand Eye Coordination Skills: Adding and pouring ingredients into the bowl, decorating cakes and cupcakes and placing them onto the tray can help develop visual skills.
🧁Develops reading and maths skills: Involving your child in reading the recipe, measuring ingredients and calculating the correct amounts can develop literacy and maths skills.
🧁Sensory Processing Skills: Breaking the eggs, mixing the batter and kneading the dough is a strong sensory experience as it offers opportunities to explore different textures, smells, tastes, colours which can be calming and regulating for a child. Be mindful of children with sensory processing difficulties. Some will have sensory needs around certain smells and textures. Additional information can be found here.
🧁Develops life skills, planning, problem solving and independence living skills: By role modelling this activity, encouraging your child’s engagement and asking them ‘what is next’ promotes planning, sequencing, organisation and problem solving skills.