01/10/2025
Too many people are trying to be vegan but completely screwing up their health because they don't know what they need.
I am 100% for being a vegan and choosing ethics and morals above everything.
However.. it should not come at the expense of your health.
And guess what?
I have been vegan for about 8 years now.
There have been times where I have tried eggs, and have been completely repulsed but thought it might be necessary for my health. Or wondered if I actually need to eat fish. But I cannot bring myself to do it. So nutrition is key.
I'm sure you know that eating vegan is not impossible, it can be quick, cheap, healthy and delicous, and meet most of your nutritional requirements, but you have to know how to balance it.
This meal highlights the importance of Vitamin A, and Vitamin K.
It is not hard to get either in a vegan diet, but you have to plan for it.
Vitamin A is so important for the skin, the eyes, the immune system and healing. It converts to retinol, keeping us looking young.
In plant sources it comes in yellow and orange fruit and veg and greeny leafy veg mainly.
Vit K Is necessary for blood clotting and for the bone metabolism helping steer vitamin D in the right direction.
So be mindful and conscious of your needs, and incorporate some staples in your daily diet.
This meal features quinoa, crispy tempeh, silver beet, leek, garlic, guacamole, sesame seeds, nutritional yeast, miso, soy and mirin dressing. It was soooo delicious!!