29/09/2017
Buckwheat and mushroom "porridge" for breakfast today. Mushrooms are a good source of vitamin D and buckwheat is alkalising and a great vegetable source of protein,plus antioxidants and ruin for lowering blood pressure. Add a good slosh of chicken stock for gut health us a dollop of cultured creme fraiche for healthy fay's and you are ready to face the day. The buckwheat wad already cooked so this to about 10 minutes from start to finish.