
29/01/2022
Long before American politicians on both sides of the aisle were arguing over health care and other government-subsidized commodities, the Romans were happily doling out portions of free grain to the city's poorest citizens. The policy, called Cura Annonae, advanced as the empire grew, eventually offering these portions to citizens outside the city. By the 3rd century C.E., the empire was no longer just distributing grain, but bread, olive oil, wine, and even pork.