Woodchuck smokers australia

Woodchuck smokers australia Hand made woodfired smokers, low and slow rubs, sauces and everything you love about BBQ

29/10/2021

First cook done. Just a small one to test everything.
Plenty more meat p**n coming your way shortly.

Hey guys Smoked low and slow are about to open a shop at springfield. They have released a chrissy order form for all yo...
25/10/2021

Hey guys Smoked low and slow are about to open a shop at springfield. They have released a chrissy order form for all your smoked goodies over the chrissy period. Get on it.

Jacks creek briskets, collar butts, Two Butchers hotlinks and porks sausages, what a feast.
07/11/2020

Jacks creek briskets, collar butts, Two Butchers hotlinks and porks sausages, what a feast.

Another smoker dropped off to my little brother. I hope you happy with the rig Jake ClarkHappy smoking
10/10/2020

Another smoker dropped off to my little brother. I hope you happy with the rig Jake Clark
Happy smoking

Another happy customer, Woodchuck smokers are manufactured with 5 mm plate steel which, matched with Switchback Technolo...
10/10/2020

Another happy customer, Woodchuck smokers are manufactured with 5 mm plate steel which, matched with Switchback Technology delivers clean and super constant temperatures for all of your smoking needs. Send us a msg if you would like further information.
Happy Smoking

08/08/2020

Not looking bad.

Weekend cook. Josdale brisket thanks to Two Butchers team. Came out a treat iron bark only fuel, Carbon rub, thick cuts ...
25/06/2020

Weekend cook. Josdale brisket thanks to Two Butchers team.
Came out a treat iron bark only fuel, Carbon rub, thick cuts still got the hang, brisket love.

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Yamanto, QLD

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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