01/14/2026
Completed the pressure canning of one Moose Heart Soup - I got 11 quarts from it and a healthy portion for Sonny's supper in the fridge. Designed my custom labels for them and the 24 Moose Nose Soup jars I did a few days ago. One of my little touches that make me happy.
BTW - while both of these soups are not strictly traditional Cree recipes, they got the seal of approval from my mother-in-law, Mom Greyeyes the first time I canned them, (and are delicious), so that rates them tops in my books ;)