What are the opening hours?

Monday 9am - 8pm Tuesday 9am - 8pm Wednesday 9am - 8pm Thursday 9am - 8pm Friday 9am - 8pm Saturday 10am - 6pm Sunday 10am - 6pm

Sobeys Pharmacy

Home
Canada
Edmonton, AB
Sobeys Pharmacy

Full service pharmacy located in the grocery store, convenience of filling prescriptions while you shop

09/10/2023

👀 The first word you see is your lunchbox hero for the week ahead! What is it? Tell us in the comments.

09/07/2023

And just like that, it’s time to go ✏️🅑🅐🅒🅚 🅣🅞 🅢🅒🅗🅞🅞🅛 🍎
An oldie but a goodie, these deli meat pinwheels = major lunch yum!
Will you be trying this?

09/03/2023

Fill in the blanks: Don’t go 🥓 my ________

08/29/2023

Cake + ice cream + cookies? You can really have it all with this ultimate choco-caramel ice cream sandwich cake! Raise your hand if you’re going to try this ✋

08/23/2023

After the big BBQ, turn leftover hamburger cheese buns into scrumptious, cheesy mini quiches! Did someone say genius?

What you’ll need 🛒
🍞 6 Gourmet Hamburger Cheese Buns
🥚 5 large eggs
🧀 ¾ cup grated Gruyère cheese or Compliments White Cheddar Cheese
🥛 ⅔ cup milk
🌿1 tbsp Compliments Thyme leaves or finely chopped parsley
🧂 ¼ tsp salt
🧅1 mL Panache Caramelized Onion & Balsamic Topper and Spread

What you’ll do 👨‍🍳:
Step 1
Position rack in centre of oven, then preheat to 180°C (350°F). Spray a 12-cup muffin pan with oil.
Step 2
Cut buns in half horizontally. Use a rolling pin to flatten each half until it resembles a tortilla. Press flattened buns, cheese-side-down, into cups. Bake until cups are just toasted, 3 to 5 mins.
Step 3
Meanwhile, whisk eggs with cheese, milk, thyme and salt. Divide egg mixture between cups. Dollop 1 tsp (5 mL) caramelized onion into each cup, stirring in slightly.
Step 4
Bake until quiches are golden and puffy, about 20 mins. Serve with more caramelized onion on the side, if desired.

08/20/2023

Yep, this Brazilian-style lemonade is TOTALLY worth all the hype 😍! Will you be trying this?

Here’s how it’s done 👨‍🍳
6 limes (not lemons) quartered
4 cups water
¾ can condensed milk
2 cups ice
mint leaves

Instructions
1. Add lime and water to a blender and pulse for no more than 15-20 seconds. Don't over over blend or it will become bitter.
2. Pass lemonade through a strainer and pour the liquid back in the blender.
3. Add condensed milk, ice and a few mint leaves and pulse for 10-15 seconds. Serve!

08/17/2023

It’s peach 🍑 month! From crumble to cobbler and salad to sides, get the sweet taste of summer in every bite.

What’s your favourite peach recipe? Tell us in the comments 👇

08/15/2023

Choose your perfect pairing…

If your first name begins with:
a) A-G = Mushroom and Swiss Cheeseburger 🍄
b) H-N = Veggie Falafel Burger 🧆
c) O-T = Reuben Burger 🍔
d) U-Z = Turkey Kale Caesar Burger 🍗
+
If your last name begins with:
1) A-D = Watermelon Beergarita 🍉
2) E-I = Pink Whippet 🍓
3) J-O = Cucumber Gimlet 🥒
4) P-T = Cherry Miami Vice 🍒
5) U-Z = Peach Bourbon Slush 🍑

Tell us what’s yours in the comments 👇

08/13/2023

Sometimes we dream about this Thai-inspired rice noodle salad! Can you blame us?! 😍

Get the full recipe here: https://bit.ly/3Yu9s1u

08/11/2023

Portuguese-style pulled chicken sandwiches or perfectly grilled chicken thighs: which will you choose? 👇

08/03/2023

Long Weekend ahead‼️👉😎☀️

What’s on your snack list? 👇

08/01/2023

We’ll be sippin’ on this all summer long! 🍉☀

Here’s how (per serving):
Step 1: In a blender with 4 ice cubes, add 1 oz (30 mL) tequila, ¼ cup (60 mL) cubed fresh seedless watermelon, 1 oz (30 mL) fresh lime juice and ½ oz (15 mL) agave syrup.
Step 2: Blend on medium speed until smooth but not liquified, about 45 sec. Pour into a margarita glass rimmed with Tajín seasoning or other spiced salt. Garnish with a wedge of watermelon and fresh basil on a pick.
Step 3: Top with a non-alcoholic beer instead of a Mexican lager and 1 oz (30 mL) Panache ginger beer.

07/28/2023

Custard – check! Chocolaty topping- check! If you love a good Boston Cream Pie, chances are you’ll love this rendition only using a flaky, buttery croissant as your foundation. 🥐🥐

Give us a 👍 if you think you will be serving this at your next brunch!

07/25/2023

It’s corn!! 🌽🌽 Grilled and smeared with butter or sprinkled with lemon and spices – how do you like your corn? 👇

07/22/2023

Jerk spiced lobster 🦞 or perfectly grilled chicken thighs 🍗 – which will you choose?

07/20/2023

Give your summer ice cream sundaes a makeover with the sunny flavour of lemon sugar cookies! 🍦

Will you be trying this?

07/17/2023

In a cup, in a cone, with toppings, no toppings, one scoop, two scoops, make it a sundae, or don’t - there’s no wrong way to enjoy ice cream 🍦

What’s your favourite flavour? Tell us in the comments 👇👇

07/15/2023

You’ve tried ceviche, but have you tried THIS shrimp 🍤 and peach 🍑 ceviche? We bet not!
Will you be serving this with tortillas or tostadas? 👇

07/13/2023

Yes, we know you want fries 🍟 with that... but what kind?

Comment below! 👇 (P.S: there are no wrong answers!)

07/05/2023

We hope your day is just peachy, like this beautiful Peach Slush! 🍑

Here’s how (per serving):

Step 1: In a tumbler, muddle 1 sprig mint with ¼ oz (7 mL) maple syrup, coating the entire inside of the glass.

Step 2: In a blender with 4 ice cubes, add 1½ oz (45 mL) Compliments_CA lemon iced tea, ¼ cup (60 mL) fresh peeled peach, ¾ oz (23 mL) fresh lemon juice and ¾ oz (23 mL) maple syrup.

Step 3: Blend on medium speed until smooth and creamy, about 60 sec. Step 4: Garnish with a peach wedge and 1 sprig mint.

06/30/2023

Decisions, decisions… 🎣🥩

Which way will you sway: Grilled Mahi Mahi or Grilled Sirloin Cap Steak?

06/27/2023

📢 Long weekend calling 🍔🌞🛶

Where are you headed:
1. Beach 🏖
2. Cottage 🏡
3. Road trip 🚗

06/24/2023

With grilling season 🔥 in full force, we have a few saving tips to whip up the BBQ of your dreams! Will you be grilling this weekend?

Click here: https://bit.ly/3NfGgWX for more tips.

06/21/2023

3-5-11 sounds pretty great to us! 😎

How will you be spending these sunny days ahead?

06/17/2023

Get dad what he really wants: a perfectly charred and juicy brisket! 🔥

Will you be grilling or smoking yours? 👇

06/13/2023

This very berry cookie trifle tastes like summer in every bite! 😍

Click here for the full recipe: https://bit.ly/3p0Jw09

06/10/2023

Go beyond a simple grilled skewer with our fresh take on these tasty skewers. 😍

Which one will you be trying first?

06/07/2023

A fresh twist on BBQ Brisket sliders you didn’t know you needed, and it only takes 5 ingredients! 🤤

Raise your hand ✋ if you're giving this a try.

06/04/2023

Which 🧀 are you? Tell us in the comments below 👇

06/01/2023

Celebrate love in every colour! June is Pride Month 🌈 in Canada. While building inclusive spaces and business practices is a year-round effort, Pride Month is a special time to celebrate and honour employees, customers, family and friends who identify as LGBTQ2+.

We are , celebrating All Love, All Families. Join us as we celebrate Pride with pride, coast-to-coast.

05/28/2023

Grilled burger, sautéed cremini mushrooms, Compliments Steak Sauce and a melted slice of Swiss 🧀 Now that's a 🍔! What's on your menu?

Find the recipe here: https://bit.ly/41xeuKr

05/25/2023

Unlock a fresh way to summer with this easy chocolate chip 🍪 ice cream cake ft. Birthday Cake Flavour 🍨 What's your summer icy go-to?

Find recipe here: https://bit.ly/3Obxz1H

05/21/2023

Sizzling, grilled 🥩, or grilled tuna steak topped with miso and kimchi 🧈 sauce. Do you 🏄‍♂️ or turf through summer? Weigh in below!

05/18/2023

Transform this East Coast fave with an easy swap: Go with chive-lime 🦐 rolls for something different or trad 🦞 rolls! How will you roll?

Find the recipes here: https://bit.ly/419K00S

05/15/2023

Stock up for the long weekend with savoury snacks, icy treats and great 🍔 grillables!

How are you celebrating summer's first long weekend? 👇

Find more ideas here: https://bit.ly/3pqA6L2

05/12/2023

Hack a mom-worthy tea party with our ready-made Entertaining Trays and this fab DIY 🍰 stand.

How do you show mom you care? 👇

05/09/2023

Wow mom this Mother's Day with a homemade 💐 arrangement she'll ❤️! No mega crafting skills required.

How do you show her she's special?

05/07/2023

Fresh fruit season 🍓 is the perfect time to make our ingenious Fruit Rice Roll. Will you be rolling with it and giving it a try?

Find the recipe here: https://bit.ly/3L6KAqf

05/07/2023

Our favourite baseball team is back! 💙

Cheer them on this summer by keeping it fresh with your game day snacks at your nearest Sobeys store.

05/01/2023

Choose your Cinco De Mayo fave! Are you team:

1. 🌮
2. Tostada
3. Carne asada
4. Mexican street corn

Pronounce your pick below! 👇

Address

5011 23 Avenue NW
Edmonton, AB
T6L7G5

Opening Hours

Monday	9am - 8pm
Tuesday	9am - 8pm
Wednesday	9am - 8pm
Thursday	9am - 8pm
Friday	9am - 8pm
Saturday	10am - 6pm
Sunday	10am - 6pm

Telephone

7804856627

Website

http://sobeyspharmacy.com/location/Mill-Woods/?utm_source=Facebook&utm_medium=LPM&utm_campaign=SobeysToronto

Alerts

Be the first to know and let us send you an email when Sobeys Pharmacy posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.