Viking Roots

Viking Roots Viking Roots ™️Passionate about preserving Gimli’s Icelandic roots. Founder of Viking Roots. Reprinted The Gimli Saga.

Building the world’s biggest family photo story tree—one memory at a time. ❤️📷🌿

09/13/2025
09/13/2025

From Winnipeg Free Press.

From The Attic: "STEFANSSON FORESEES SUCCESS OF BAY LINE" MBFP, SEPTEMBER 11,1929

(Excerpts from an article published originally in the WFP, September '29)
Speaking with optimism of the possible success of the Hudson Bay railroad to the Churchill harbor, Viljhalmur Stefansson stated in an interview at the Fort Garry hotel, last evening. "The project docs look to be promising. It is most likely -that the optimists will have the best of the argument in the course of ten years. Not having any special knowledge of Hudson Bay I am not saying whether the optimists or pessimists are right." Nevertheless the famous explorer of the Northland; drawing from his experience and knowledge of the country, suggested various possibilities making tor success. Dr. Stefansson arrived In Winnipeg yesterday, upon completion of his trip to Churchill. He was accompanied by Karsten Anderson, a member of the third expedition, who has spent four and a half years in the Arctic. The journey to their homes In New York will be continued this afternoon. As a solution of the problem of the lack of freight to fill the box cars on the return trip from Churchill, Stefansson suggested reindeer produce and fish.... ..."Even the pessimists agree that the fish taken from the Bay waters tastes better than the same kind taken farther south," he said. Two camps at Churchill, separated by a mile of distance and a difference of opinion interested the visitor. "In the pessimist camp," he said; "I found the greatest optimist, Captain Mack, who has sailed in the Bay most years since 1903. The captain declared the talk of the ice, which is now hanging off Churchill, preventing the incoming of ships, to be nonsense.... ...On his way back from Churchill, Dr. Stefansson was the guest of The Pas and his assistance in the campaign for a northern highway was requested by the newly-formed Pas Highway association. , "I would be glad," Dr. Stefansson said, "to give all the aid I can to this highway project. It will be another step in the opening of the north, a logical advance of civilization in to the new northern empire and another blow to the old prejudice that the north is disagreeable and worthless. Your highway will bring thousands of people to the country north of 53 and that will mean it will bring added thousands of tourists every year to southern Manitoba. When tourists in the United States learn that they can come to what they look upon as the sub-Arctic, many more of them will enter the western provinces to make the northward journey. You will know yourselves what the business advantages will be for both north and south when the two are connected by highway, 'I know that a road Into this Northland will add tenfold to western Canada's attractions as a tourist haven. "I have spent many years of my life in breaking down the prejudice and belief against the frozen north. A highway would make of every visitor a new missionary for the northland. There is one point in the construction difficulties I would like to stress. If your government in Manitoba learns in its survey next month that a road wholly through Manitoba would be a costly project, I would suggest a road traversing both provinces, and the financial burdens carried by both provinces. This is a question of opening up the northern part of Canada, and it would be a tragedy if the mere fact of a provincial- boundary Hue were allowed to interfere. We are all Canadians, and there should be no such thing as Jealousy between our provinces. There need be no fear, either that any part of the west, would suffer through a Joint highway. The whole west would benefit, the north would benefit and Canada would benefit. "I would suggest this northern highway as a great step in the development of Canada, a great step in the progress of the great north, and I am glad to be an advocate of The Pas Highway Association."

09/13/2025

✨ All aboard for an Icelandic Winnipeg Tour! 🚌🇮🇸

Join us on Saturday, October 11, 2025 for a day of history, art, and community as we celebrate 150 years of Icelandic settlement in Manitoba.

🎟️ Tickets: $65 (includes lunch, bus tour, photo exhibit by local artist Signy Thorsteinsson, and kaffi tími at the University of Manitoba ☕).

Explore the stories behind Winnipeg’s Icelandic landmarks, see familiar places in a new light, and share in the heritage that continues to shape our community.

📍 Hosted by the Icelandic Canadian Frón & Lögberg-Heimskringla
ℹ️ More info at www.icfron.ca

Who’s ready to hop on the bus? 🙌

09/09/2025
09/09/2025
08/30/2025

🃏 Today is According to Hoyle Day — celebrating the phrase that means “playing by the rules,” inspired by Edmond Hoyle, the 18th-century authority on card games. ♠️ ♥️ ♦️ ♣️

Here in Icelandic communities, cards have long been a favorite pastime, from veiðimenn (“Go Fish”) to átta (“Crazy 8s”) and everything in between. These vintage Icelandic playing cards remind us that games are more than just entertainment — they’re part of cultural memory, family gatherings, and evenings spent together.

Do you play by the rules according to Hoyle… or do you have your own house rules?

08/29/2025

Over 1,200 years ago, a Viking ship was buried beneath a Norwegian potato field. Though it wasn’t meant to be excavated yet, climate changes and fungal damage forced an emergency dig, offering an unprecedented glimpse on the ships and burials of the formidable ancient seafarers.

It's the first intact Viking ship discovered in decades and declared a “hundred-year find” by archaeologists. Its size, more than 60 feet long, makes it one of the largest yet discovered. With most of the wood long gone, archaeologists are using more than 1,400 preserved iron rivets to digitally reconstruct the 60-foot-long vessel, piece by piece.

Learn more about how the vessel is revealing how ancient Scandinavian warlords were sent into the afterlife: https://on.natgeo.com/3UZSAyV

08/11/2025

"Temperature -23°C. Reykjavik harbour, January 20, 1918." The winter of 1917/1918, was extremely harsh. "The Great Winter of Frost", as it is called, was the coldest of the 20th century.

06/08/2025

In Iceland and other Nordic countries, it is a common and cherished tradition for parents to let their babies nap outside in strollers, even when the temperatures are cold. This practice is deeply ingrained in their culture and is rooted in long-held beliefs about the benefits of fresh air for children’s health and well-being.

In nations such as Iceland, Denmark, Sweden, Finland, and Norway, it is typical to see babies peacefully sleeping outdoors in prams or strollers, often bundled warmly against the chill. Parents believe that exposure to clean, fresh air helps improve sleep quality and promotes better overall health. According to Icelandic midwife Anna Eðvaldsdóttir, this tradition dates back generations when children were routinely placed outside to nap in the fresh air to reduce the risk of illness.

Research supports these cultural beliefs, showing that babies who nap outdoors tend to sleep longer and more soundly. The fresh air and connection to nature are thought to help strengthen their immune systems, making them more resilient to common illnesses.

Although this custom might seem unusual or risky to people from other parts of the world, it is widely accepted and encouraged in Nordic societies. Parents typically monitor their babies closely using baby monitors or by staying nearby, reflecting a strong bond with nature and confidence in the health benefits of this practice.

05/30/2025

🍖🌿 Roast Leg of Lamb: A True Icelandic Classic! 🌿🍖

Ask any Icelander, and they’ll tell you: their lamb is the best in the world! 🐑 Raised on highland pastures, grazing freely on mountain grasses and herbs, Icelandic lamb has a rich, wild flavor that’s beloved far and wide.

This Roast Leg of Lamb recipe—originally printed in Lögberg-Heimskringla on April 4, 1985—is a Sunday dinner staple for many Icelandic families. Perfectly seasoned, basted, and served with buttery gravy, it’s a timeless dish that brings people together around the table. 🥔🥕🫛

Do you have a favorite way to prepare Icelandic lamb or a family memory tied to this dish? Share in the comments below! 👇

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