09/24/2025
AFib Tip:đź§‚đźš« Let's Cut the Salt!
For Atrium Fibrillation month, let’s talk about salt. Keeping sodium low and avoiding processed foods can really support heart health for patients with atrial fibrillation.
Discover more management tips by following our social media, or visit afibclinic.ca, or visit www.pace-cardiology.com. For those without a healthcare provider, we also offer an AFib self referral clinic, which can be accessed via our website.
Here are some low-salt, non-processed food ideas that are flavourful, satisfying, and supportive of heart rhythm:
1. Oatmeal with Fruit & Nuts
Use old-fashioned or steel-cut oats
Add fresh berries, banana slices, and a few walnuts or almonds
No added sugar or salt needed—cinnamon adds great flavour
2. Grilled or Baked Fish
Salmon, trout, or sardines are rich in omega-3s
Season with lemon juice, garlic, herbs (like dill, parsley, or thyme)
3. Leafy Green Salads
Spinach, kale, arugula, or romaine
Add veggies like tomatoes, cucumbers, bell peppers
Dress with olive oil, vinegar, lemon, and herbs (skip bottled dressings)
4. Steamed or Roasted Veggies
Try broccoli, carrots, sweet potatoes, zucchini
Roast with olive oil, garlic, and fresh herbs
5. Quinoa or Brown Rice Bowls
Add black beans, avocado, roasted veggies
Flavour with lime juice and chopped cilantro
6. Unsalted Nuts & Seeds
Almonds, walnuts, chia, flax, or pumpkin seeds
Great for snacking or adding to yogurt or salads
7. Fresh Fruit
Apples, oranges, berries, kiwi, or melon
Natural sources of fibre and potassium without sodium
8. Hard-Boiled Eggs or Scrambled Tofu
Protein-packed and versatile
Flavour with black pepper, turmeric, or nutritional yeast instead of salt
9. Hummus with Fresh Veggies
Make your own to skip the salt: blend chickpeas, tahini, lemon juice, garlic
Serve with cucumber, celery, or bell pepper sticks
10. Homemade Soups
Use sodium-free broth or make your own
Load with fresh veggies, beans, lentils, herbs