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Joy Astell - Independent Consultant with Sunset Gourmet

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Joy Astell - Independent Consultant with Sunset Gourmet

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Joy Astell - Independent Consultant with Sunset Gourmet, Food consultant, Spirit River, AB.

10/01/2021

This is a perfect time to stock up on some favourite items that are here only while quantities last.

If you are missing our Cha Cha Chai and Pumpkin Spice Quick Bread Mix, they are back, but only for October or while quantities last!

NEW! We are also offering a Pumpkin Spice Cupcake & Frosting Kit with CREAM CHEESE ICING!

Try all 3 with our Fall Favourites Collection this month or you can enjoy our larger Pumpkin Spice & Everything Nice Bundle of even more fall flavours!

10/01/2021

Dip Into some Deliciousness this October with our featured dips that can take you from Dips to Dinner and everything in-between!

09/07/2021

New Catalog...New Packaging...New Products....

08/31/2021

End of Season Sale....on for 1/2 Price, September 1 and 2, 2021. Add a kick 🔥to your Tacos for just $4.99.

08/30/2021

TWO DAYS only…stock up on your favorites. Give me a call or pm me to place your order!

Join us for a major End of Season TWO DAY Sales Event that is happening on September 1 and 2. Shop early, only available while quantities

Stock up on favourites at these incredible prices while quantities last.

07/22/2021

Fresh summer peaches, garden tomatoes and our Peachy Onion Hot Sauce will this bruschetta pop with flavour!

Peachy Onion Bruschetta

2 ripe peaches, diced
1 large tomato, diced
6 basil leaves, finely chopped
1/4 cup feta cheese, crumbled
1/4 small purple onion, diced
1 Tbsp. Fresh Harvest Garlic Olive Oil (plus more for bread)
2 Tbsp. Peachy Onion Hot Sauce (or more to taste)
Pinch of salt and pepper
1 French baguette loaf, sliced
Fresh parsley (optional)

In a medium sized bowl, add first eight ingredients; stir to combine. Set aside. Set oven to broil. Place bread slices on baking sheet and brush with additional Fresh Harvest Garlic Olive Oil. Place under broiler to toast. Watch carefully to avoid burning; remove when bread is golden. Spoon peach mixture onto toasted baguette slices. Garnish with parsley, if desired.

07/16/2021

Time to place another order….Lemon Poppy Seed Loaf is a big hit…these Summer products won’t last long….message me if you want anything!

07/06/2021

Welcome Back 🍑 Peach Balsamic Vinegar 🍑

You bring so much flavour to Summer!

Very light and perfectly balanced, the fresh smooth and crisp flavour of fresh peaches makes for a unique

marinade for fish, chicken and pork.

Drizzle over ice cream. Splash over salads, grilled vegetables and fresh fruits.

Pair with fine cheeses and mixed nuts.

Try it mixed in cocktails or in sparkling water!

Delicious mixed with yogurt and served over fruit.

Brush on fresh grilled fruit.

Combine with berries and serve over ice cream.

Mix with olive oil for a light salad dressing.

Available for a limited time only - while quantities last!

07/06/2021

July is the perfect time to try something new!
We are super excited to bring you a “Mini Launch of Exciting Flavours” this July. We’ve brought back 8 Customer Favourite products! They are here for a short time (while quantities last) you won’t want to miss out!
http://www.mysunsetgourmet.ca/JOY/

07/01/2021

Did we say FREE again???
We sure did!
This time we said FREE Sweet Hickory BBQ Rub & Seasoning when you purchase 6 of our July Customer Favourites! Wow! 😎 July is heating up and the forecast is for delicious meals all month long with Sunset Gourmet!

07/01/2021

We all know that summertime means beautiful crunchy salads are on the menu and we have a great special for all of you salad lovers!

This collection also makes a GREAT GIFT for a SALAD LOVER or a BRIDAL SHOWER! Wrap up this collection with a large salad bowl, salad servers and a cute tea towel for a beautiful gift anyone will appreciate! 🎁

04/01/2021

Spice up your Easter dinner with this mouthwatering recipe for ham with a deliciously easy glaze made with our Pineapple Jalapeno Jelly!

GLAZED HOLIDAY HAM
• 4-5 lb. (1.8 - 2.25 kg) precooked honey ham
• 2 Tbsp. cloves
• ½ cup Pineapple Jalapeno Jelly
• 1/4 cup pineapple juice
• 2 Tbsp. brown sugar

Preheat oven to 325°F.
Score ham with a sharp knife in a diagonal pattern. Repeat scoring, diagonally, in the opposite direction to create a crossing pattern. Insert whole cloves at the crossings. Bake ham in preheated oven for 2 hours. Remove ham from oven prior to the last 30 minutes of baking. Combine Pineapple Jalapeno Jelly, pineapple juice and brown sugar; brush the ham with glaze. Bake for an additional 30 minutes, brushing ham with glaze every 10 minutes.

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Spirit River, AB
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Joy Astell - Independent Consultant with Sunset Gourmet

10/01/2021

10/01/2021

09/07/2021

08/31/2021

08/30/2021

07/22/2021

07/16/2021

07/06/2021

07/06/2021

07/01/2021

07/01/2021

04/01/2021

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