Well & Good Dinners

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St. John's, NL

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About Stacey & Allison

Allison Connors and Stacey Tuttle are two St.John's locals who have banded together to form the Well & Good Dinners. Having graduated from The Institute of Holistic Nutrition in Toronto, we have both earned the designation of Certified Holistic Nutritionists. As well our shared nutrition training, we also share a vast background in the food industry, and a serious passion for delicious and nourishing food.

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The Well & Good Dinners began as a dinner series hoping to give St.John's a fresh take on how exciting and innovative health food can be. Our aim was to have a refined take on what people perceive as health food, and explore new ways to feast in healthy abundance. It's success as a dinner series has encouraged Well & Good Dinners to be more than just seasonal dinner events, but an all together holistic learning experience that has grown to include lessons, lectures, and more!

We are so grateful for the support we have received so far on this wellness journey, and invite you to join us while we explore nutrition from a local, seasonal, and fresh & innovative perspective.