The Chew Review, Toronto, ON (2026)

01/27/2026

Worked on something new and this week (on the last slide 👀):

🍔 medium rare or nothing - one of the best in the city. Beef cheek burger
🥗 also one of the best chopped salads and sticky buns on their insanely reasonable $59 tasting menu
🏒 salads always hit (even when the leafs don't)
🍕 cheesy garlic bone marrow and pizza that's truly worth the hype
🥜 morning coffee and noshballs
🥥 top 3 coconut cream pies in the city lobby bar (via ) plus $12 espresso martinis weekdays from 4-7pm
🦞 Fettucine All'Aragosta - opening Monday February 2nd
🦐 HH rum based espresso martini and shrimp cocktail with old bay aioli
🍣 high quality sushi and a sneaky amazing broccolini gomae .toronto
🦬🍗🥗🌯👀

thechewreview

01/19/2026

The week I got to 30k 🥂

When I started The Chew Review, it was never about trends or becoming an influencer - it was about honest opinions, great hospitality, and storytelling. I built this while working full-time, attending culinary school at night, and trusting the long game.

I was told not showing my face would slow my growth - and it did. But the focus was not just numbers. It was becoming an influential voice in the culinary world.

So today, at 30,000, I’m celebrating you: the engaged, curious, food-loving community that’s followed along on this slow, sometimes unsteady climb.

Thank you for being here. More food stories to tell. 🤍

🍔 tried the incredible French Onion Burger (with special mention to their secret sauce and bomb sauce wings)
🍦 blown away by the dairy free biscoff froyo @ Brendy's (on Champion Blvd, Boca Raton)
🥝 had a red kiwi
🥗 spinach dip and a few of my favourites
🍝 tuna crudo, decadent truffle gnocchi and carrot cake with an upside down ice cream cone
🦐 amazing salmon board, giant shrimp cocktail and decadent crème brûlée French toast for brunch
🍓 best underhyped dessert in the city (strawberry butter tart parfait)
🥯 why do the seeds always fall off the bagels
🍪 thin, crispy PB, Skor, chocolate chip
🍆 light, crispy parmigiana with basil oil .tc
3️⃣0️⃣

01/12/2026

Just out here trying all the chicken Caesar wraps, week by week ➡️

🍌 banana cream pie with caramel (the way it should be)
🫓 mezze trio
🦐 gigantic Madagascar shrimp on lobster bisque sauce and paccherri bolognese
🍞 cinnamon date pull apart bread with pistachio labneh and an an espresso martini with a view and the newly revived space
🌯 four types of gigantic chicken Caesar wraps
💪🏽 a very sweaty and effective 45 minutes (🇨🇦 owned too !)
🧈 the famous butter crab roll and grilled octopus (only things I had worth ordering)
🍸 I make them sometimes too. This with XO and
🥗 sometimes you just need an enormous salad from a chain restaurant on a Monday night and it is what it is
🌴

01/06/2026

New year, same me.

🍝 Maine Lobster Busiate (don't worry I obviously also got the sweet corn agnolotti but I thought you also NEEDED to know about this one)
🍔 Prime Beef Burger it's not mooing, you are (one of the best burgers I've had in a while).
🎡 obligatory carnival snack
🦀 'tis the season
🫑 NYE ft the most incredible shish*tos with tahini, honey and jamon
🧀 mozz in carrozza (grilled cheese meets panzerotto)
🍝 skip the CCW and go for the spicy rigatoni
🍔 smash burger meets medium rare patty on the terrace menu
❄️ it snowed in Miami ;)
🏒 hockey under the 🌙
🌮 fresh tortillas, even at 1 am (however very cold al pastor and steak at that time apparently)
🍸 incredible drinks (best take on dirty martini ever??) but a bit of a deceiving "snack pairing" popup in
👑
🥯 avocado egg and cheese was decent but I'm not a fan of the fake pepperjack
⛳️
☕️ Ferraro rocher latte and the best CCW
🥯 opened in Delray and the weekly caramelized onion schmear is amazing
🥔 cacio, truffle twice baked and the perfect NY strip under the holiday lights are what dreams are made of

Address

Toronto, ON

Website

http://www.thechewreview.com/

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