Pur Weight Loss

02/25/2026

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02/24/2026

02/19/2026

Easy Lo Bak Go Recipe- link in comments!

I haven’t made a batch yet for 2026, but it’s definitely happening later this week… after I clear out all the weekend leftovers 😅

Are you team Chinese New Year Cake (nian gao) or daikon cake (lo bak go)?

I love both, so I can't decide!
Tell me your pick 👇



Vancouverbc vancouverdietitian lobakgorecipe

02/17/2026

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02/11/2026

Reposting this 4-ingredient Chinese New Year classic: nian gao 🧧

It’s steamed or pressure-cooked (not baked), with a chewy, mochi-like texture and a rich brown sugar flavour.

A must-eat during Lunar New Year and honestly, way easier to make at home.
Less sweet than store-bought versions, but just as nostalgic.

Save this one if you’re celebrating or craving something simple and traditional.

Get the full recipe, link in comments!



VancouverBC vancouverdietitian niangaorecipe easyninagaorecipe

https://www.instagram.com/reel/DUmct6ljKVb/?igsh=MTZlZjFscHB4dWxidQ==

02/09/2026

02/06/2026

Get your copy from Amazon, Indigo, or Barnes and Noble- links in comments!

11/10/2025

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11/01/2025

🎃👻🍫