04/01/2026
1.Blanching machine
Industrial Potato Mushroom Spinach Blanching Machine
Blanching machine is a hot blanching processing equipment for fruit and vegetable processing, seafood processing, corn processing and chicken feet processing. Blanching machine integrates hot blanching and cooling.
This machine has the function of quick killing green, inhibiting enzyme and protecting color, timely dehydration and cooling, and it can keep the original natural color of fruits and vegetables. By blanching machine blanching, can effectively stop the activity of enzymes in fruits and vegetables, can maintain the fresh color of fruits and vegetables, send out green odor, and retain fragrance, improve the softness of cells, conducive to water ev***ration, for the next drying dehydration process to lay a good foundation.
Advantages of cooking machine blanching machine:
1. it is made of SUS304 stainless steel material, conveyor belt can be selected according to the requirements of stainless steel chain net or stainless steel chain plate.
2. the temperature and speed can be adjusted, the water temperature is automatically controlled by the temperature controller, the speed is regulated by frequency conversion, the heat source can be steam heating or electric heating.
3.high degree of automation, feeding, water, cooking, discharging, and other processes can be continuous operation, uninterrupted. High efficiency, easy to operate, reduce labor costs for the factory, reduce labor intensity. 4.a wide range of applications, such as fruit and vegetable blanching, poultry eggs, meat, fish, shells and other brine and maturation, as well as pickles, fruits, fungi and other canned sterilization.
5. The machine runs smoothly, low noise, small scalability, not easy to deformation, easy maintenance.
Application
Blanching machine is suitable for heat treatment of canned fruits, blanching of root vegetables, carrots, asparagus, mushrooms, seafood, corn and other products. It is an essential equipment for quick freezing, dehydration, freeze-drying and other processing in advance.
Detailed Photos
(1)Electric control box , simple operation, labor saving,higher efficiency.
Temperature and time can realize automatic control.
Automatic temperature control, water cycle frequency conversion control system, high degree of pipeline automation. Automatic temperature control, water cycle frequency conversion control system, high degree of automation.
(2)The heating system is mainly composed of automatic temperature control valve, globe valve, manual trimmer valve, temperature sensor, display screen and so on.
Equipment with water seal cover, it can prevent hot gas spill, save energy, and ensure the operation site without water v***r.
(3)Variable frequency reduction motor
Frequency conversion reduction motor, wide adjustment range, stable operation. Can be adjusted according to blanching time requirements.
(4)Stainless steel conveyor belt
The conveyor belt is made of stainless steel.
stable transmission, reliable operation.
Blanching machine product features:
1. The whole machine adopts SUS304 stainless steel.
2. Temperature and speed can be set according to process requirements.
3. The machine runs smoothly, easy to maintain, and the operation machine is convenient to maintain.
4 stainless steel belt high strength and small scalability, not easy to deformation.
2.Ring die pellet mill
SZLH ring die feed pellet machine is widely used to produce pellets for animals,such as chicken, pig, horse, cattle and other poultry and livestock animal.
3.Small flat die pellet mill
PELLET FEED MAKING MACHINE
1.USES : Pellet Making Machine For Poultry Feed Can Process Powder Materials Like Corns, Oil Seed Meal & Cakes, Etc Into Feed Pellets. Those Feeds Are Widely Used To Feed Livestock, Poultry, Fish, Etc.
2. OUTPUT : 150 – 200KG / Hrs | 2 Roller
3. Weight Of Machine : 65- 70 Kg | Rest After 2-3 Hours Work
4. Die Can Be Change From 4mm To 8mm As Per Requirement In Pellet Making Machine For Animal Feed
5. APPLICATION : Pellet Machine For Fish Feed is Best for Cattle, Fish, Animal, Chicken, Fig & Goat
Cattle garages - HI TECH GOAT FARMING EQUIPMENTS
ONE STOP SOLUTION FOR YOUR HITECH FARMING SOLUTION
4.The fully automatic meat patty forming machine
automates the filling, forming, and output processes. By changing molds, it can produce patties in various shapes. The thickness and size of the patties are adjustable, providing flexibility for different production needs.
Fully automatic production line for making hamburger meat patty, fish steak, beef steak, pumpkin pie and so on. It is mainly composed of Automatic Meat Patty machine, Starching Machine, Breading Machine and Powdering Machine.
5.centrifugal potato chips drying machine
The centrifugal potato chips drying machine adopt centrifugal principle to get rid of surface water drop of washed vegetables.it is widely used to process vegetables,potato sticks and other material efficiently.
Features:
Adopt centrifugal principle
Digital automatic control system
Quakeproof system ensure stable operation
No damage to material
Fuly SUS304 stainless Steel
6.Poultry and Cattle Feed Machine
7.Banana chips line
Best quality automatic banana chips making machine
List of Machines :
1.Banana slicer : To cut banana slices
2.Automatic batch fryer for banana chips: To fry banana slices in oil
3.De-oiling conveyor for banana chips : To remove oils from fried chips while conveying
4.Automatic seasoning machine for banana chips : To apply seasoning on fried banana chips
5. Automatic pouch packing machine for banana chips : To pack banana chips in plastic pouches
Machine Features
✔ Optimally designed machines for best performance
✔ Efficient control panel to control all the important operative parameters easily
✔ Equipment built to the latest hygiene standards
✔ Robust machines to work continuously 24 hours a day
✔ Easy to clean to maintain high food safety standards
✔ Very low maintenance and operating cost
✔ All product contact parts are made up of food grade material
✔ Sturdy design to ensure long life and trouble-free operation
Made out from the finest bananas, cut into crunchy circles that would indulge their eaters.
Sought after in South East Asia, the banana chips are made out of the finest bananas, cut into crunchy circles. High in fiber with a delightful flavor, the banana chips are enriched with Vitamins and minerals that will ensure perfect health and strong bones.
Brief introduction of Automatic banana chips line
Banana chips or plantain chips can be fried at high temperatures or low temperatures. If high-temperature frying, we need to use the continuous fryer machine. If low-temperature frying, we need to use the vacuum fryer machine. The banana chips produced by both ways are very popular snacks. Here we mainly introduce the high-temperature banana chips production line.
Flow chart of the high-temperature banana chips production line:
Raw materials---manual peeling-------banana slicing----blanching-------air drying hoisting----first frying------vibration---sugar dipping---second frying----vibration------packaging.
Stainless steel fully automatic fried banana chips production line
Detailed instruction of the high-temperature banana chips production line machines
1. Banana slicer: For small capacity, we can use the small type of banana slicer. For large industrial capacity, we need to use the vegetable cutter type slicer just by changing the cutting knives.
2. Banana chips blanching machine:
Fruit and vegetable blanching machine is used to cook all kinds of fruits and vegetables so that the original color of the products can be kept. The blanching machine inhibits the enzyme activity of the fruits and vegetables, keeping the fresh color and fragrance, increasing the softness of the cell and beneficial to water ev***ration.
Stainless steel fully automatic fried banana chips production line
3. Banana chips air drying hoister:
To get rid of the water in the banana chips and convey the banana chips to the fryer.
Stainless steel fully automatic fried banana chips production line
4. First fryer machine:
The heating source for the fryer is versatile to choose: coal, electricity, gas, thermal oil and diesel, etc. The length and effective width of the mesh belt is based on the capacity needed.
5. First Vibration screener
To avoid the banana chips to stick together.
6. Sugar dipping tank
To get the banana chips deeply immersed in the tank to add sugar for the banana chips.
7. Second fryer machine:
To fry the banana chips again.
8. Second vibration screener
To avoid the banana chips to stick together. And here we also add the stainless tank and spraying nozzles to spray the banana essence to the banana chips to make it taste like banana flavor.
9. Packaging machine
Multihead packaging machine or vertical packaging machine can be chosen based on specific packaging requirements.
High-temperature banana chips production line
Brief introduction of Automatic banana chips line
Banana chips or plantain chips can be fried at high temperatures or low temperatures. If high-temperature frying, we need to use the continuous fryer machine. If low-temperature frying, we need to use the vacuum fryer machine. The banana chips produced by both ways are very popular snacks. Here we mainly introduce the high-temperature banana chips production line.
Flow chart of the high-temperature banana chips production line:
Raw materials---manual peeling-------banana slicing----blanching-------air drying hoisting----first frying------vibration---sugar dipping---second frying----vibration------packaging.
Detailed instruction of the high-temperature banana chips production line machines
1. Banana slicer: For small capacity, we can use the small type banana slicer. For large industrial capacity, we need to use the vegetable cutter type slicer just by changing the cutting knives.
2. Banana chips blanching machine:
Fruit and vegetable blanching machine is used to cook all kinds of fruits and vegetables so that the original color of the products can be kept. The blanching machine inhibits the enzyme activity of the fruits and vegetables, keeping the fresh color and fragrance, increasing the softness of the cell, and beneficial to water ev***ration.
3. Banana chips air drying hoister:
To get rid of the water in the banana chips and convey the banana chips to the fryer.
4. First fryer machine:
Heating sources for the fryer is versatile to choose: coal, electricity, gas, thermal oil, and diesel, etc. The length and effective width of the mesh belt is based on the capacity needed.
5. First Vibration screener
To avoid the banana chips to stick together.
6. Sugar dipping tank
To get the banana chips deeply immersed in the tank to add sugar for the banana chips.
7. Second fryer machine:
To fry the banana chips again.
8. Second vibration screener
To avoid the banana chips to stick together. And here we also add the stainless tank and spraying nozzles to spray the banana essence to the banana chips to make it taste like banana flavor.
9. Packaging machine
Multihead packaging machine or vertical packaging machine can be chosen based on specific packaging requirements.
100kg/h 香蕉片生产线 疑问：
在进行分析报价之前，我们对某些相关项目及生产线的操作的细节还不理解，需要先解决。
项目5.切割机。
对我们来说，还不清楚如何加入香蕉以及还有哪些切割方式。
项目7.油炸机，
提供了一种通过外部油加热，使热交换的方法。这种方法对我们来说尚不清楚是什么，但我们觉得它与第17项（即生物质燃烧器）相关联。
项目9.
油炸过程中或成品中残留的油脂清洁系统？（这里估计客户不知道项目9是干啥用的，所以按自己的理解反问一下）
项目11. 浸糖线
浸入麦芽糖中，没有提及此步骤或其对最终产品的影响。
项目12.
此过程中的第二个油炸机，与项目7相同，但仅观察到它较小。
项目17.锅炉，
我们认为生物质应该是用于油炸过程中让热量产生，但我们不了解其在生产线或工作方法（电或气）中的运行原理。
8.Potato chips line
9.French fries line
10.Vacuum fryer
11.Water drop hammer mill
12.Double shaft paddle mixer
13.Vertical type wood pellet mill
14.Counter-flow Cooler
逆流原理
高效冷却，以获得安全、高品质的饲料
与新鲜粒料直接接触的逆流气流将温度从 70–90 °C 有效降低至高于环境温度 5–10 °C。这可防止霉菌和病原菌的后续生长。还可确保粒料在运输和储存中保持良好的状态。
进料口
均匀冷却，质量稳定
四个调节板在热颗粒进入冷却室时将其均匀分布在整个横截面上。确保料层厚度均匀，从而获取一致的冷却效果和质量。
出料
减少破碎粒料和残留物
对于冷却器底部的排料口，您可以选翻板式 (AHLB)、旋转管式 (AHLC) 或滑阀式(AHLN)，以便将粒料顺利排到下方的料斗中，且几乎无残留。不锈钢结构可进一步提高卫生标准。
15.Vegetable dicer
16.Vegetable cutter
17.Air bubble washer
18.Onion dicer
19.Puff snack production line
20.Fried snack food line
21.Pet food line
22.Pet chew production line
23.Bowl cutter
24.Smoke house
大型豆块烟熏炉，无锡豆干烟熏炉，五香豆干烟熏炉豆干里面的水分比较多，所以在上色之前需要烘干一下水分，这样颜色就比较容易上了，我公司有专门的技术部门进行研发设计，研究出了豆干专用烟熏炉，内循环系统做好了可以保证豆干不起泡上色均匀。节省人工的方法就是用机器代替，用机器加工豆干不但非常环保卫生而且加工出来的产品效果也是棒棒的呢。
熏豆腐干的生产简单易记，总共有七部分：1清洗 2浸泡 3磨浆 4煮浆 5点浆 6蹲脑 7压榨成型 传统豆腐干生产制作过程，这样做出来的豆腐干口感好，含有丰富蛋白质，而且豆腐蛋白属完全蛋白，大型豆块烟熏炉不仅含有人体必需的8种氨基酸，而且其比例也接近人体需要，营养价值较高；豆腐干的营养很多呦
无锡豆干烟熏炉特点：
1、用电加热升温效果快，操作方便，方便了无锅炉，无蒸汽的厂家
2、采用双层不锈钢结构，超厚夹层中填充耐高温保温材料，可以降低能耗。
3、采用电气控制方式，操作简便，可自动控制时间、炉内温度
4、各工艺参数（时间、温度等）五香豆干烟熏炉由电器控制面板全面控制，可确保准确无误。
5、采用外置式木粒、木屑发烟系统，发烟稳定，上色快，并且进入炉体中的烟干净清洁，卫生环保。
6、采用不锈钢板内镶玻璃门，可以通过玻璃视窗观察炉体内熏制品的烟熏颜色，便于掌握烟熏时间。
7、工作完成或中途机器出现故障，具有自动报警功能。
8、设有两个温度感应探头，随时查看温度。
烟熏炉是肉制品熟化过程中必不可少的设备之一，本机具有蒸煮、干燥、加湿干燥、烘烤、烟熏、排风、清洗等功能。主机框架夹层均填充进口耐高温聚氨脂发泡材料一次成型，使保温效果增强，密封性好，节能高效。全自动烟熏炉的触摸屏，可编程控制器及继电器，电磁阀等关键电气元件均采用进口产品。大视窗的人机界面，生动直观地显示设备运行状态，可在运行中随时调整时间、温度、湿度、排风大小等状态参数，操作非常简单。具有优异的发烟及循环系统，可使炉内的烟雾均匀分布，从而使肉制品着色均匀，色泽美观，保证产品具有较高的出品率。
1、本烟熏炉是在引进、消化德国同类产品技术的基础上研发出的新一代产品，具有耗能低和温升快等优点。
2、设计采用环风机叶轮，风叶经过3000转/分的动平衡校核，最大风速可达25米/秒，有效保证产品在烘烤过程中上下、左右温度均匀。箱体内温度差更小，更大限度地保证箱体内部各点气流状态的一致性。
3、设备采用“U”型蒸汽热交换器结构，提高换热面积70％，加快升温速度，保证产品温升快和受热一致性。
4、设备具有温气强排功能功，保证产品干燥均匀性，加快产品干燥进程，缩短加工时间。
5、设备采用双速循环风机及1台双速强排风机，每台风机功率仅为0.9/3KW，有效降低电功耗30％。风机电机两端轴承装有加油嘴。
6、设备采用气控先导阀控制蒸汽流量, 蒸汽气动阀采用不锈钢材质，温度控制精确，稳定，运行可靠。
7、大视窗的人机界面，生动直观地显示设备运行状态，可在运行中随时调整时间、温度、湿度、排风大小等状态参数，操作非常简单。具有优异的发烟及循环系统，可使炉内的烟雾均匀分布，从而使肉制品着色均匀，色泽美观，保证产品具有较高的出品率。
环保型烤肠烟熏炉价格的机构比较特殊,采用灰盘结构.炉渣保护着炉篦.不能使用传统的煤气炉扎钎探火层高低的办法.烟熏率采用的往复式炉排式除渣方式,有着送渣、透气的优点。二.东北肠烟熏设备安全性比较高，采用大截面的水封式防爆槽，配备智能自动化的控制器，能够自动控制水位、自动感应报警。三.烟熏炉的的操作控制比较简单，加料、除渣、送风集中电路控制。单人即可顺利操作。并且采用直燃的技术，随着炉温的变化，煤气产量可以自动变化。自动停炉、停气。重启简单，不惜要管路排空等复杂操作。
采用箱体模块化结构，可以自由组合排列。保温材料使用的是国际标准的保温岩面或一次性发泡材料。环保型烤肠烟熏炉价格在工作的过程中可以随时监控并调整时间，温度等参数。兆源蒸熏炉具有烘烤，蒸煮，烘干，烟熏、排烟，排湿，换气等功能。
循环风的合理设计是烟熏炉能够保持温度湿度一致性的基石，在工作的过程中，不用来回调整产品，实现不开门连续式生产，自动化程度高，安全卫生，节省人工成本。环保型熏蒸炉是最近小销量比较火爆的一款炉子，其优异的烟雾处理功能是用户朋友们选择本款产品的重要原因之一，在排烟的过程中能够实现烟雾净化处理的功能，实用性非常强。
采用气动角座阀
烟熏和蒸煮在一台设备上实现的，那就烟熏炉，我厂生产中小型蒜肠熏蒸炉哪家好的，电脑操作实现，从而节省时间，熏制产品,烘烤烘干,上色一次成型.
无缝不锈钢材质，带油散热翅片，升温效果快，节能好用寿命高。
豆干烟熏机器替代了传统的烟熏方法，烟熏炉具有蒸煮、干燥、烘烤、烟熏、排风等功能。电脑全自动控制，一键式操作，方便操作，可以使产品熏成由浅入深的金黄色。可熏制传统的中式产品，产生特有的熏制味道，且颜色 可以控制，最深可成为枣红色，用传统的加工方法耗时耗力，您想节省人工劳动力并且提高工作效率用我们的豆制品全套设备就可以了，豆干的加工步骤为烘干、烟熏、上色、真空包装、高温杀菌，需要的设备有烟熏炉、真空包装机、高温杀菌锅。
保定烟熏豆腐干机器 全自动豆干烟熏设备 香干烟熏炉烘干箱在河北保定、唐县都有我们的客户有做熏鸭的、烧鸡的、豆腐干的、香肠的等等都是可以用我们的烟熏炉设备来进行加工的。
引进国外先进技术，结合生产加工肉制品系列产品的实践经验，自主研发的国内新型烟熏蒸煮箱。香肠烘干炉可满足用户在肉制品过程中烟熏、上色、烘干、蒸煮等各工艺，在温度、时间、烟量等方面全部自动控制， 亦可用于水产品及其他食品的加工。
保定烟熏豆腐干机器烟熏功能主要是通过设备中的发烟装置实现。发烟盒在炉体内部，像个小房子，里面添加木粉红糖或白糖，可以烟熏成红色或蛋白黄色。木粉加红糖或白糖的比例为3：1木粉主要使用果木，香肠烘干炉果木中苹果木，如果当地果木不好找的话，也可以采用小米、柑橘皮等。没有木粉用刀剁成小碎木也行。
全自动豆干烟熏设备就是利用机组的蒸发器吸收外界空气中的热量，或者回收烘干过程中排气的余热，经过压缩机做功，将能量搬运（转移）至烤房中，烤房内的热空气经过反复循环加温，香肠烘干炉吸收物料中的水分，自身降温加湿，经过热风排湿或者冷凝除水的过程，把物料中的水分排出带走，并 终实现物料的连续干燥来源.
有30、50、100型的，标配为一般半自动。大型的有250、500、1000型的，标配为全自动。只有30型,50型的可以用两相电，其他的只能用三相电。烟熏上色一般为两种颜色：食品烟熏炉烟熏红色或蛋白黄色，腊肠烟熏炉烟熏红色是木粉和红糖的比例为3：1，蛋白黄色是木粉和白糖的比例为3：1。木粉中以果木粉，切忌不能用松木。我们还可以根据客户的要求增加或减少某个功能，以达到您的生产要求。
香干烟熏炉烘干箱不同厂家、不同钢材、不同工艺、不同区域价格都是不一样，建议需要的客户都到生产厂家考察一下，俗话说“眼见为实，耳听为虚”，食品风干机器毕竟不是几十块钱，腊肠烟熏炉几百块就能买到的设备， 重要的是他是未加工食品的，食品要求都是很严格的，设备当然也是很重要的。花了钱就要选一个合适的、适合的。
我厂生产不锈钢腊肠烟熏炉，只需一人操作，10分钟左右140型一次可熏豆干100斤左右（根据豆腐干的含水量具体的确定），250型一次可熏豆干300斤，锯末约2斤，腊肠烟熏炉用电约4度，豆腐干不翻面不起泡，颜色纯金黄，木香味浓，失水与人工一致。操作简单，只需插上电源，打开4个开关即可工作（详细见操作说明）。
保定烟熏豆腐干机器经过改革更新换代，30型，50型，100型内置发烟与外置发烟均可以实现，可根据客户要求与想投入资金的多少做出一款合适的设备。腊肠烟熏炉站在客户的立场上做事想问题一直是益众机械一直以来贯彻员工的思想，做出精品设备，精益求精一直是员工的核心要求。
烧鸡烟熏炉 熟食烟熏炉的价格 熟食设备烧鸡烟熏炉的直销 小型烟熏设备用传统工艺加工的话，一天工作下来是非常的辛苦的，小产量还好，若是产量大的话一个人完全无暇顾及过来，店里的话更是不可能啦，一面看店一面加工，若是白天看店晚上加工，工作量也是非常重的。现在都是机械化自动化的时代，完全没有必要再让自己这么辛苦。设备一次性投资，寿命可使用十年八年不成问题，节省人工，解放双手，让世界更环保让自己更轻松些。
熟食烟熏炉的价格烟熏炉主要功能：
MYX系列烟熏炉是我公司采用德国技术制造的新一代烟熏炉，具有升温快、能耗低、采用国际通用标准设计等特点。采用全电脑控制技术，用户可通过操作屏选择工艺参数及工作程序，工作过程全自动控制。具有干燥、蒸煮、液熏、烟熏（用户可选）、发红等功能，适用于大、中、小型肉类、鱼类等食品加工厂。
结构组成及工作原理：
烟熏炉主要是由炉体、控制箱、发烟室三部分组成。炉体是进行烟熏上色蒸煮烘干的场所，上部有风扇、铜盘管，风扇的作用是在电机的带动将吸上来的热气、烟雾进行扩散，达到均匀地效果。铜盘管是用于烘干功能时，蒸汽通过蒸汽预留口进入铜盘管内，铜导热性好，传热速度快，并且增大了接触空间，升温速度更快，高效节能。电加热管在两侧，升温速度快，受热均匀。两个温度探头，一个测炉内温度一个测食品温度，外观的帮助我们判断产品的熟化状态。炉内两侧有独立烟道，上部设有排气口、排烟口，侧面专门有蒸汽对流口，目的也是保证炉内温度、烟雾上下一致的效果，避免上下温度不一致，烟熏色泽不一致的状况。在炉内的底部设有排水口，排除蒸汽遇冷凝结形成的水珠。
小型烟熏设备结构特点：由炉体、加热系统、循环风系统、及电控系统等组成。
1、炉体：炉体内部所有构件及外壁均采用不锈钢制造，耐腐蚀。将制品挂在挂车上，送入炉体内，关好炉门，即可按设定工艺参数进行蒸煮等加工。
2.、循环风系统 ：炉体顶部装有双速电动风机，大功率和大风量确保炉内升温，使各处温度均匀一致，保证制品的质量稳定可靠。
3、发烟系统：上部为锯沫箱，由减速机带动搅拌机构，锯沫周期地送与下部发烟炉盘的电热器，由电控箱上的点火按钮控制，锯沫受热缓慢燃烧而发烟，被风机吸入主机以熏制熟食品。江苏酒店小型烟熏炉，30公斤蒸汽加热烟熏炉
4、电气控制系统：电控部分采用先进的手都控制按钮，运行可靠且操作方便。
烧鸡烟熏炉价格特点
(1)主机(炉体)食品的烟熏蒸煮等工序都在主机内进行，其上部设有电动风机，电动机设有高速和低速旋转，使盘管加热器的热量和低压蒸汽在炉内强制循环，控制炉内烟量和温度均匀。烧鸡烟熏炉炉内设有温度传感器，用于自动检测蒸煮、烘干和烟熏温度。
(2)发烟装置 上部为锯沫箱，由减速机带动搅拌机构，锯沫周期地送与下部发烟炉盘的电热器，由电控箱上的点火按钮控制，锯沫受热缓慢燃烧而发烟，被风机吸入主机以熏制熟食品。
(3)管路分为蒸煮管路、烘干管路。
小型烟熏设备材质采用进口的SU304不锈钢拉丝扳。保温层采用进口聚氨酯保温材料，耐高温一次成型，保温箱极佳。
控制元器件：PLC、人机界面。电磁阀等关键元器件采用进口名牌产品。加热方式：采用外界蒸汽加热或电加热方式。
加热系统：蒸汽加热，优化的换热器结构以及全不锈钢蒸汽控制阀。
箱体系统：国际标准厚度保温墙板，耐热性可靠。墙板内外全部采用304优质不锈钢材料。模块化结构。食品级密封条。
清洗系统：高效自动清洗系统，清洗程序可以在控制系统中设定。
发烟系统：外置式木粒、木屑发烟系统，不仅使产品产生果木香气，而且可以使产品熏成由浅到深的金黄色。分体式糖炉发烟系统，可熏制传统的中式产品，产生特 有的糖熏味道，并且颜色可以控制，缀深可以成为枣红色。二种发烟系统使用能产生独特烟熏香气和颜色。门上木粒发烟系统，采用世界上先进的内循环发烟工艺，低氧状态发烟，缩短烟道长度，降低能耗，减少设备占地面积。
烧鸡烟熏炉价格规格
型号：zx100
外形尺寸：1380*1340*1950
生产能力：100kg
总功率：6kw
高压蒸汽压强：9mpa
低压蒸汽压强：0.08mpa
最高可达高压炉温：120℃
最高可达低压炉温：100℃
重量：180kg
耗气量:50kg/h
熟食烟熏炉的价格优势特点：
1、熏蒸炉具有蒸煮、干燥、烟熏、清洗及保护等功能；
2、电脑自动化控制：大屏幕人机界面，在一个画面上同时显示各种参数，以便监控运行状态；可实现远程控制；打印配方、温度、湿度曲线；可储存100个工艺配方；
3、独特风循环系统：有效保证产品在烘烤、蒸煮、干燥、烟熏等过程中的温度、湿度的一致性，从而保证了产品的着色均匀，色泽美观；
4、发烟系统：外置式木粒、木屑发烟系统，不仅使产品产生果木香气，而且可以使产品熏成由浅入深的金黄色。分体式糖炉发烟系统，可熏制传统的中式产品，产生特有的糖熏味道，并且颜色可以控制，最深可以成为枣红色。两种发烟系统同时使用能产生独特烟熏香气和颜色。门上木粒发烟系统，采用世界上的内循环发烟工艺，低氧状态发烟，缩短烟道长度，降低能耗，减少设备占地面积；
5、材质、保温：箱体结构以单车为单元，可以拼装成不同的组合。材质采用进口SUS304不锈钢拉丝扳。保温层采用进口聚氨酯保温材料，耐高温一次成型，保温性能佳；
6、控制元器件：PLC、人机界面、电磁阀等关键元器件采用进口产品；
7、加热方式：采用外接蒸汽加热方式或电加热方式；
8、配备高效的在线清洗系统：门锁和门合页及密封条设计独特，密封严密，操作方便。生熟区门互锁，区域隔离，符合HACCP要求。
熟食烟熏炉的价格烟熏炉性能特点：
1.本烟熏炉是在引进、消化德国同类产品技术基础上研发出的新一代产品，具有耗能低和温升快等优点。
2.设计采用德国循环风机叶轮，循环风道结构，有效提高风速25％，风速更均匀，箱体内温度差更小，更大限度地保证箱 体内部各点气流状态的一致性。
3.设备采用“U”型蒸汽热交换器结构，提高换热面积70％，加快升温速度，保证产品温升快和受热一致性。
4.设备具有蒸气强排功能，保证产品干燥均匀性，加快产品干燥进程，缩短加工时间
5.设备采用双速循环风机及1台双速强排风机，装有加油嘴。
6.设备采用气控先导阀控制蒸汽流量, 蒸汽气动阀采用不锈钢材质，温度控制稳定，运行可靠。
7.箱体内外壁由SUS304不锈钢制造，底板4 mm、内外侧板1.5 mm、内顶板1.5mm、内外门板1.5 mm、挡风板(304L)1.5mm。
8.设备采用密封条，密封好，无漏汽漏烟。
9.设备带逃生装置，能从烟薰箱内部打开箱门。门打开时，可以停留在95度角度位置，无自动开关现象。 1010.设备采用耐高温矿岩棉作箱体保温材料，厚度60mm，保温严密，外形平整。
烧鸡烟熏炉的售后
1、保证产品的质量；（经过ISO9001质量认证），具有3A证明
2、设备的保修期为一年，此期间因产品质量问题，公司将全面负责，如因用户未按操作程序或故意造成设备损坏等情况，公司也将电话指导协助用户解决问题，但用户需承担相应更换配件的费用。
3、设备保修期后，公司提供及时而必要的有偿服务并对产品终生保修，零部件充分保障。
4、解决质量或操作问题的响应时间：2小时电话答复，通过电话无法解决问题时公司尽快派出技术服务人员到现场服务。
5、其它服务承诺：每年不定期的免费维护和保养。公司每年都派专业技术人员全国范围内售后检修，上门进行设备保养。
25.Jacketed kettle
26.Popcorn production line
27.Floating fish feed production line
28.Bread crumb production line
29.Breakfast cereal production line
30.Vacuum tumbler
31.Batch fryer
32.Continuous fryer
The electric double conveyor fryer is a continuous frying equipment for frying various foods by forced immersion in oil. The deep fryer allows you to fry various products with a height of up to 36 mm. Designed specifically for professional kitchens in the HoReCa industry.
The basic version of the deep fryer includes a supporting structure, a working bath in which two conveyors are installed, stainless steel heating elements for direct oil heating. Also in the basic version, a fine-mesh conveyor mesh is installed, which allows the processing of fragile products of small size.
Products:
• Breaded chicken nuggets and cutlets
• Breaded fish fingers
• Chicken Kiev breaded
• Chebureki
• Spring rolls
• Samsa
• French fries
• Dumplings
• Spring rolls
• Rings of squid, onions
• Shrimps in batter and much more.
Advantages:
• Frying time can be set from a few seconds to an hour
• Fast and efficient heating to reduce oil carbonation in heating sections
• Possibility of individual thermoregulation of each heating section
• Protection against overheating - the presence of a safety system on each section /heating element
• Intensive roasting by immersing the product in oil
• Ability to process frozen food
• Wide range of applications by product (with heights up to 36 mm)
• Special coating to direct the product to the frying area
Technical parameters of the model:
Conveyor tape width - 400 mm,
The length of the working area of frying - 1100 mm
Working area - 0.44 m2
Heating power - 12 kW
The control includes a semi-automatic control panel, which regulates the speed of the conveyors, the heating temperature of each section.
33.Double drum flavoring machine
34.Single drum flavoring machine
35.Octagonal mixer
36.Kurkure production line
37.Snack die
38.Spare parts for puff snack machine
39.Snack dryer
40.Instant noodle production line
41.Core filled production line
42.Water Spray Retort Sterilizer
43.potato strip cutting machine
French Fries Strips Cutting Machine Cutter for potato sweet potato carrot
This potato cutting machine is an important equipment of making french fries mass production. Slices and sticks can both be cut by this machine. It is also used in other root vegetable &fruit processing, such as sweet potato, carrot,taro, eggplant and so on. The machine is widely used in vegetable factories, hotel, restaurant,etc. There are different models with different output capacity. All of them are easy to operate , high efficiency and low power consumption.
44.Crate washer
45.Potato peeler
46.Steam peeler
47.textured soy protein production line
48.Microwave dryer machine
49.sausgage stuffer
50.spring roll sheet machine
Spring roll making machine can be used to make dumpling, but it can also be used to make samosa, spring roll, wonton and many other filling foods.
As majority amount of people tend to accept the various flavors and adequate nutrients offered by dumplings. Pot sticker dumpling machine is definitely sought after in many restaurants and canteens.
51.Meatball production line
52.Tortilla chips production line
53.Rice cake machine
54.Automatic biscuit production line
55.Italian pasta production line
56.Fortified rice production line
57.Vacuum meat mixer
Industrial Vacuum Meat Mixer
The vacuum meat mixer is designed for efficient and uniform mixing of meat fillings, fish paste, vegetable fillings, and plant-based ingredients. Operating under a vacuum environment, this machine helps reduce oxidation, improve binding properties, and enhance the texture and taste of the final product. It is widely used in meat processing plants, frozen food factories, and central kitchens.
High-Efficiency Processing
Made of SUS304 Stainless Steel
Uniform & Efficient Mixing
Adjustable Speed & Mixing Time
Improved Water & Protein Retention
Versatile Applications
58.Single chamber vacuum packaging machine
59.Dual chamber vacuum packaging machine
60.Sausage tying machine
61.Sausage filling machine
62.Saline brine injector
63.Manual brine injector
64.Frozen meat grinder
65.Dewatering machine
66.Deoiling machine
67.Air drying conveyor
68.Stainless steel bin
69.Metal detector
70.Oil filter
71.TUNNEL FREEZER
72.VACCUM FREEZING DRYER
73.ICE CREAM CABINET REFRIGERATOR
74.meat bone separator
75.DOUGH DIVIDER
76.DUMPLING WRAPPER MACHINE
77.colloid mill machine
78.pre-conditioner
79.Powder Coating Machine
80.microwave sterilizer
81.CORE FILLING SNACKS FOOD PROCESS LINE
82.MEAT TENDERIZER
83.Dough Kneader Machine
84.SNACK FOOD FILLING MACHINE
85.tunnel pasteurization machine
86.single screw extruder machine
87.Laboratory double screw extruder
88.Wood briquette machine
89.Pumpkin splitting machine
Melon and Fruit Splitting Machine is a large-scale food cutting machine specially designed to split large fruits such as wax gourd, pumpkin, watermelon, cantaloupe, etc. It is suitable for food processing such as restaurant kitchens, school canteens, farm fruit farms, food factories, etc. place to use. The splitting machine uses the thrust of the compressor to push the material, and the splitting effect can be achieved when it is pushed through the cutter head. The number of splits of fruits and vegetables can generally be divided into 2, 4, 6, etc., and can also be customized according to the needs of processing. The splitting machine can be used with a fruit peeling machinery, peeling the melons and fruits first, and then splitting them. It can also be connected to a food pillow packaging machine to cover the split fruits and vegetables or pack them in boxes. The whole machine is made of stainless steel, which is strong and durable, resistant to rust and corrosion, and can work stably in humid environments such as food workshops. This machine is an industrial-grade food processor with high production capacity. It can process 300 fruits and vegetables per hour, which is very efficient and suitable for factories or canteens with large production capacity requirements. It can greatly reduce labor costs, reduce food processing costs, and improve market competitiveness. IKE has a professional customer service team and technical engineer team to provide you with your processing needs, and we will provide you with suitable food processing solutions.
90.Pumpkin Peeling Machine
91.straw chaff cutter
92.rice edible straw making machine
93.Automatic Snack Vending Machine
94.BANANA PEELING MACHINE
95.BANANA SLICING MACHINE
96.Sweet potato washing peeling machine
97.MULTIFUNCTION THRESHER MACHINE
98.Aging machine
99.SUGARCANE JUICE MAKING MACHINE
100.CORN SHELLER
101.Cold press oil expeller
102.Colloid mill
Sesame paste peanut butter colloid mill making machine is a new type of equipment for the wet type super-micro processing, It has functions of cracking, cutting,milling, mixing, etc. suitable for the homogenization, emulsification and comminuting of the emulsions.
Application:
The machine is widely used for grinding all kinds of materials to make paste,such as chili paste,pepper paste, sesame paste,peanut butter, beans paste,jam,vegetable paste, onion paste,ginger paste,garlic paste,mayonnaise etc.
Working principle:
This machine has an advanced design, it can adjust rotate speed of millstones according to different demand of different materials, and users can exchange optionally the blast motor for different materials and working condition.
Peanut butter colloid mill
Made of stainless steel, prevent the corrosion
Equipped with micro-adjusting apparatus for adjusting of grinding-gap
Superfine crushing and milling for all kinds of materials
Industrial Wet Peanut Nuts Butter Grinder
3 stage grinding: primary grinding, fine grinding and ultrafine grinding
Adjustable gap of grinding parts, reach to superior optimized grinding effect once.
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