High-Performance Cooking

High-Performance Cooking Tilbyder personlig kostvejledning, med dig og dine mål i fokus. vejledning tager udgangspunkt i evidensbaseret viden, om kost og ernæring.

Har gennem de sidste 6 år arbejdet med kost til professionelle cykelhold(Team Saxo-Bank, Leopard-Trek og Orica-Greenedge). Hvor jeg har tilegnet mig viden om kost til sportsfolk og præstationsfremmende kost. Dette er bliver suppleret med en uddannelse som klinisk diætist, der afsluttes 2017. Studiet har givet mulighed for fordybelse i kost og kroppens funktion.

26/09/2020
Big honor having worked with so many brilliant people on this project... https://t.co/1UOArm5jLf
24/07/2018

Big honor having worked with so many brilliant people on this project... https://t.co/1UOArm5jLf

“Folks - dare I say that background nutritional control in intervention studies is one of the more difficult methods in science. and team have mastered it - ..."requires meticulous planning and the expertise of chefs and sports dietitians." https://t.co/yAnH0V5dT1”

Pretty proud of this guy and even prouder of the team behind him!! https://t.co/YTBxdhAvF2
22/05/2018

Pretty proud of this guy and even prouder of the team behind him!! https://t.co/YTBxdhAvF2

“ What a ride from 41:36” to keep the maglia rosa 👚 Dennis (BMC) wins the stage!”

22/05/2018

Beautiful ride by Simon today - now bring on them mountains ⛰

Big part of the team and the man who thought me how to speak Australian. Will miss you mate!! https://t.co/QNqxBUDHZl
15/09/2017

Big part of the team and the man who thought me how to speak Australian. Will miss you mate!! https://t.co/QNqxBUDHZl

“After 6 years and 535 episodes, it's time for the final installment of BSP. Thanks to for the memories. https://t.co/kraSeUhKXB”

Bike riders eats a ton of carbs, sweet potatoes is always a top pick on orica-Scott   https://t.co/Ejd3qWKo4m
11/09/2017

Bike riders eats a ton of carbs, sweet potatoes is always a top pick on orica-Scott https://t.co/Ejd3qWKo4m

“Bike riders eats a ton of carbs, sweet potatoes is always a top pick on orica-Scott ”

Duck breast, with baked pumpkin and mushrooms   https://t.co/bxPbPGhk5O
11/09/2017

Duck breast, with baked pumpkin and mushrooms https://t.co/bxPbPGhk5O

“Duck breast, with baked pumpkin and mushrooms ”

When your cooking for the Yates twins, curry is a must!!   https://t.co/y0P8XtLEpM
11/09/2017

When your cooking for the Yates twins, curry is a must!! https://t.co/y0P8XtLEpM

“When your cooking for the Yates twins, curry is a must!! ”

Fresh tomatoes, mozzarella and spinach   https://t.co/YmB1UQPfLU
11/09/2017

Fresh tomatoes, mozzarella and spinach https://t.co/YmB1UQPfLU

“Fresh tomatoes, mozzarella and spinach ”

Braised pork cheeks in a red wine sauce   https://t.co/dRk05jobSn
11/09/2017

Braised pork cheeks in a red wine sauce https://t.co/dRk05jobSn

“Braised pork cheeks in a red wine sauce ”

Salad with asparagus, tomatoes and chickpeas   https://t.co/646k2NlnFC
11/09/2017

Salad with asparagus, tomatoes and chickpeas https://t.co/646k2NlnFC

“Salad with asparagus, tomatoes and chickpeas ”

Homemade naan bread with garlic butter   https://t.co/fd0iNoM5aH
11/09/2017

Homemade naan bread with garlic butter https://t.co/fd0iNoM5aH

“Homemade naan bread with garlic butter ”

Tuna tartar with avocado and seaweed   https://t.co/YBLoizic1q
30/08/2017

Tuna tartar with avocado and seaweed https://t.co/YBLoizic1q

“Tuna tartar with avocado and seaweed ”

A breakfast favorite, fresh baked sourdough bread   🍞 https://t.co/nKIiSzCkm5
30/08/2017

A breakfast favorite, fresh baked sourdough bread 🍞 https://t.co/nKIiSzCkm5

“A breakfast favorite, fresh baked sourdough bread 🍞”

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Odense
5000

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