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Yachtchef BertFolens

Casa
España
Palma de Mallorca
Yachtchef BertFolens

Head Chef
Ships Cook Certificate
Charter experience 45m to 100m+ yachts
ENG1, STCW
2007 - present

23/06/2025

13/03/2025

Ceviche with a twist (based on my Noronha trip) classic bacalau and Atlantic salmon ceviche marinated with a dressing based on lime and orange flavoured with oyster sauce, diced spring onion and red onion finished with chives and lime rind. Simple but delicious

10/03/2025

Another day, another birthday. Happy 21 st to on of our Jr Deckhands Neo. Today cake I made a few combos. The bottom part is a white chocolate and pistachio cake with a matcha cheese cake stuffing, topped with a vanilla sponge marinated and filled with strawberry compote and coated with strawberry chocolate mousse

09/03/2025

09/03/2025

28/02/2025

Until we meet again Carrara 🫶

19/02/2025

Some guest tryouts: Miso Sea bass & Hoisin duck plated two ways

Dirección

Private/Yacht Chef
Palma De Mallorca

Página web

facebook.com

Notificaciones

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