12/09/2024
Interesting post if you need to keep an eye on your blood sugar levels.
Vinegar may be one condiment that is good for you. Adding vinegar to white bread, for example, not only lowers blood sugar and insulin responses, but it also increases satiety, the feeling of being full after a meal. Even small amounts of vinegar, such as two teaspoonsful, taken with a meal can significantly cut down on the blood sugar spike caused by refined carbohydrates.
Many cultures have taken advantage of this and regularly mix vinegar with high-glycemic foods. Think sushi rice in Japan, a variety of sourdough breads in Europe made with vinegar, and dipping bread into balsamic in Mediterranean cuisines.
There are all sorts of flavorful, exotic vinegars to explore. Some of my favorites are fig, peach, and pomegranate. Experiment and find ways to incorporate vinegars into your diet. Do not, however, drink it in excess and don’t drink it straight, as it can burn your esophagus.
What if you consume vinegar every day for months? See the video “Optimal Vinegar Dose” at https://buff.ly/4gabSuB to find out.
See our Vinegar topic page at https://buff.ly/3Mxqvup to learn even more.
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