
12/07/2025
Be wary of “cholesterol lowering” foods like spreads etc. They’re a marketing ploy.
Stick to simple ingredients and stuff they’d have eaten in the war before the 70s came along and told us all to go low fat (rubbish). Although semi skimmed milk, low fat plain yogurt are still slightly better than the full fat versions for you at the moment. Also butter-nutritionally empty so not worth it.
Top foods to eat are;
Oats and all wholegrains (make sure your bread is Wholegrain rather than seeded or brown. That’s still white bread).
Oily fish (bring on the salmon!)
Pulses (chuck a tin of lentils, kidney beans, peas etc into anything you can … soups, stews etc).
Nuts (unsalted)
Avocados
Berries (add in your breakfast?)
Dark green veg like spinach and broccoli.
Soya milk (unsweetened-it’s not the nicest taste but easily disguised when used in your breakfast or cuppa)
Olive oil! Can’t stress this one enough. Much better for you when not heated, so drizzled on salads and anything cold.
Green tea
Try and minimise your red meat. Pork (especially sausages and bacon) and beef should be a once a week thing really. Stick to chicken, fish, eggs for your protein.
Pomegranate juice is supposed to be excellent for lowering cholesterol.
And move more. Not being very active is one of the number one contributors to high cholesterol. Just a walk round the block, if that’s more than you’re already doing, could be enough to get a balance back!
Hope this helps! 💪