25/11/2025
Perimenopause and Protein Intake:
It is very common when going through the Peri- menopause to for cortisol levels to go up ( partly due to the ‘mid-life squeeze’) and partly due to fluctuating s*x hormones and for blood sugar levels to fluctuate - leading to symptoms such as dizziness, fatigue, weight gain (especially around the middle), anxiety and elevated blood sugar, triglycerides and cholesterol markers on labs.
One of the best dietary changes to make is to increase protein intake ( fiber is also very important, will talk about it in another post).
I find having a protein rich breakfast ( and any caffeinated drinks AFTER) helps sets you up for the day. Women chronically under eat protein I find, and here I am talking about 25-30 grams of protein for breakfast and then roughly a quarter of the plate made up of complete protein ( eggs, meat, fish, quinoa, buckwheat etc) for lunch/dinner.
30 grams of protein for breakfast would look like:
- 3 egg and veggie scrambled eggs and 1/2 cup of Greek yogurt with some chia
- 1 cup of cottage cheese mixed with some almond or peanut butter and berries plus some h**p
- 1 roasted turkey steak ( I had this for breakfast today) with some veggies
- 1 roasted chicken breast covered in yogurt and masala spices plus some veggies
Yes, having a sweet cereal based breakfast is a myth and a marketing scam. I usually go for eggs loaded with lots of veggies or left over / batch cooked meat and fish.
*xhormones