26/02/2026
What an amazing day for our trainees and trainers at The CRUMBS Project as we visited the Isle of Wight Cheese Company! 🧀✨
We had the fantastic opportunity to learn all about the craft behind their four incredible cheeses:
🧀 Borthwood with Truffle
🧀 Isle of Wight Blue
🧀 Isle of Wight Soft
🧀 Gallybagger
Our group discovered how each cheese is made, the unique processes behind them, and the skill and care that goes into every stage of production. We also learnt about the fascinating history of the farm and dairy before it became the Isle of Wight Cheese Company, followed by a guided tour of the premises.
A huge thank you to the team for hosting us and sharing their passion and knowledge—it was a truly inspiring and educational experience for everyone! 🌱👏