Entire Wellbeing

My Brief Story

Hello, my name is Mark Bennett and I am a degree qualified functionally trained Nutritional Therapist, having achieved a first class honours nutritional therapy science degree from the ‘Centre for Nutrition Education and Lifestyle Management’ (accredited by Middlesex University). I am a member of the British Association for Applied Nutrition and Nutritional Therapy (BANT) which is our professional body, the Complementary and Natural Health Care Council (CNHC) which protects the public with an expected code of conduct, ethics and performance for registered complementary practitioners, as well as being a Certified Gluten Practitioner. I am also a registered Nutrigenetic Counsellor. This means that I have been trained to utilise specific DNA tests to identify potential strengths and weaknesses at a genetic level and to interpret the results in order to create individualised nutritional and lifestyle interventions that are based on the client’s goals. Areas of clinical focus are: gastro intestinal health (e.g. IBS, inflammatory bowel disease, reflux), autoimmunity, gluten related disorders (coeliac disease, non coeliac gluten sensitivity), dementia and cancer (in an integrated way). In my previous work life, I was the founder and CEO of a creative digital agency that I ran for 17 years, before selling as a going concern to a quoted company. This was a major lifestyle decision which has enabled me to obtain the skills that I require to pursue my enthusiasm and passion for nutrition, helping those that are interested to take control of their health and well being. Nutritional therapy uses the application of evidence based nutritional and lifestyle science to promote optimal health and well being, focussing on the causes rather than the diagnosis or symptoms of disease. We are complementary (rather than alternative) to modern medicine aiming to work in partnership with your GP or medical practitioner for the benefit of your health.