27/10/2025
🥄 Cottage Cheese: The Unsung Hero of the Fridge! 🥄
If you’ve got a tub of cottage cheese sitting in your fridge, or just bought one like me on the food shop, you’ve got options galore! This humble little pot is packed with protein, swip free if you’re buying fat free, and ready to transform your meals and snacks.
Here are just a few ways I love to use it:
✨ Sweet Treats: Stir in a sprinkle of cinnamon and a chopped apple for a creamy, crunchy dessert—or topped with berries, banana and a drizzle of honey for a satisfying filling breakfast option.
🌿 Savory Swaps: Use it as a topping for jacket potatoes, mix into pasta sauces for extra creaminess, or dollop onto roasted veggies for a protein boost.
🍳 Breakfast Boost: Add it to scrambled eggs or spread it on wholemeal toast with sliced tomato and black pepper—so satisfying!
🥗 Dip It Good: Blend with herbs, garlic, or a dash of lemon juice for a syn-free dip that’s perfect with veggie sticks or crispbreads.
💡 Top Tip: It’s brilliant in baking too—try adding it to Slimming Worldpancakes or muffins for extra moisture and protein.
So next time you’re meal planning, don’t overlook the cottage cheese—it’s a creamy little game-changer! 💪🧀
What’s your favourite way to use it? Let’s swap ideas below 👇