13/03/2026
At Queen’s Veterinary School Hospital, nutrition plays an important role in supporting the recovery of every inpatient.
When pets are admitted to the hospital, our clinical and nursing teams carefully assess their individual calorific and nutritional needs. This takes into account factors such as:
• Their medical condition and diagnosis
• Stage of recovery
• Body condition and weight
• Age, breed and species
• Any underlying health conditions
These considerations help determine the most appropriate diet and the amount of food required to support healing and recovery.
Our hospital has access to a wide range of veterinary diets, suitable for different species, life stages and medical conditions. This allows us to tailor nutrition for each individual patient.
For some patients who are unable to eat enough independently, we may provide nutrition using specialist tube feeding diets, ensuring they still receive the nutrients their body needs while recovering.
Where appropriate, and when it aligns with hospital infection control and hygiene protocols, we can also work with owners to keep feeding routines as close as possible to what their pet is used to at home.
We are fortunate to have team members with additional nutrition qualifications, who are available to provide guidance and help develop appropriate feeding plans for our patients.
Food preparation within the hospital is carried out by trained staff following strict hygiene procedures, and our food preparation areas are deep cleaned daily to maintain high standards of safety and cleanliness.
By combining clinical expertise, nutritional knowledge and careful preparation, we ensure that every patient receives the nutritional support they need during their hospital stay.