21/08/2023
You may (or may not) have seen this term being used more frequently, especially in the media. Don’t get me wrong, being an evidence-based practitioner myself, it makes me happy that this term is being recognised in the industry. It definitely gives more robust stature in a very fast-paced and internet-heavy world where anything can be called a fact without doing your own digging. But there are also many pitfalls associated with this, including those who are mistreating the term.
Some may equate lack of evidence with poor efficacy, therefore completely ruling it out altogether and searching for a quick solution elsewhere (which let’s face it, is very unlikely to be sustained long-term). Enter the quacks and scammers claiming to offer ‘the best solution’ and using ‘evidence-based’ as their mantra when they have absolutely no idea 🤨
With that being said, just because there is little to no evidence on a science-based or nutrition matter, doesn’t mean to say that there won’t be in the future - just don’t expect me to recommend that to you until I have good reason to, regardless of whether it’s trending on TikTok or such.
These people are not only misusing the term but they are also dwindling people’s pockets along with their trust in practitioners who genuinely want to offer their care and support AND always keep up to date with the latest scientific research, which I very much doubt they are doing. I’m so fortunate that I am surrounded with great peers and professionals who are like-minded and looking to focus on ‘evidence-based’ being applied correctly and only with good intent.
Contact me at hello@rachelwalkernutrition.co.uk or give me a call on +44 (0) 7596 130623 if you would like to receive your first consultation with me for free!