Nourish

01/07/2025

New event added 🔹🔹🔹

Bary mleczne event: 20 July 12:30 – 3:30pm

Join us for lunch and a chat about Poland’s public diners - milk bars (bary mleczne) - and how this model of publicly subsidised diners might work here in Scotland.

Book your spot here: tinyurl.com/en886ujp

Free lunch and chat about an international example of public diners - Poland's bary mleczne - and how this model might work in Scotland!

03/06/2025

Just one week left to apply to be part of our Fish+ in a Good Food Nation panel!

If you are interested in shaping the future of aquatic foods in Scotland, apply to join our consensus-building panel to support Fish+ that is good for people and the environment.

The panel will bring together 15 people from across the Fish+ sector to answer three key questions:

🦐 How can we reconnect people in Scotland with Fish+, making it a valued, proud and vibrant part of our lives?

🐟 In a Wellbeing Economy that respects people and the environment, what would Fish+ look, feel and taste like?

🪸 What policies, practices and systemic changes are needed to enable long-term transformation in the Fish+ sector?

Find out more and apply via the link in our bio, or at www.fishplus.scot - and share this opportunity!

01/06/2025

Are you interested in shaping the future of aquatic foods in Scotland? Apply to join our consensus-building panel to support fish+ that is good for people and the environment.

Know someone who should be part of it? Share this with them!

Deadline: Midnight 10th June

Find out more at www.fishplus.scot or via the link in our bio

16/05/2025

Our vision for Fish+ in Scotland:

We want everyone in Scotland to have access to Fish+ which is delicious, nutritious, and produced in a way that is fair to both people and the environment.

Apply now to be part of our concensus-building panel to

16/05/2025

Swipe for more details about our exciting Fish+ in a Good Food Nation Panel 🐟

Applications are open now until midnight on the 10th of June

Find out more and apply via the link in our bio or www.fishplus.scot

14/05/2025

Are you interested in shaping the future of aquatic foods in Scotland? Apply to join our concensus-building panel to support a Fish+ sector that is good for people and the environment.

We are looking for 15 diverse panellists to explore three key questions:

🦐 How can we reconnect people in Scotland with Fish+, making it a valued, proud and vibrant part of our lives?

🐟 In a Wellbeing Economy that respects people and the environment, what would Fish+ look, feel and taste like?

🪸 What policies, practices and systemic changes are needed to enable long-term transformation in the Fish+ sector?

Applications close at midnight on the 10th June

Find out more via the link in our bio or at www.fishplus.scot

07/04/2025

Last Wednesday we had our launch event (and feast!) for the Our Right To Food: Pakistani Households report.

We heard from the community advisors about some of the main findings around:

Fitting a “desi” diet onto the Eatwell Plate
Flying in culturally important fruits (mangoes!)
Finding good (organic?) halal meat
- and most importantly, just how important food is for this Pakistani household.

We enjoyed a meal cooked with love - inspired by the weekly shopping basket from the report. Thanks

02/04/2025

We can't understand the right to food without understanding what culturally valued diets look like in Scotland. For the past year, we have been working with Pakistani households in Glasgow to address and monitor the right to food for this major food culture.

Today we're pleased to share with you 'Our Right to Food: Pakistani households in Scotland' report.

This work is a follow-up to the Our Right to Food report published in 2022 which sets out an approach for understanding and monitoring the right to food in practice. Happy reading!

02/04/2025

We can’t understand the right to food without understanding what culturally valued diets look like in Scotland. For the past year, we have been working with Pakistani households in Glasgow to address and monitor the right to food for this major food culture.

Today we’re pleased to share with you ‘Our Right to Food: Pakistani households in Scotland’ report.

This work is a follow-up to the Our Right to Food report published in 2022 which sets out an approach for understanding and monitoring the right to food in practice. Happy reading (link in bio)

19/03/2025

Public diners on tour🔹

Come see the public diners exhibition at a gallery near you and join us for dinner to talk about the campaign 🔹🔹🔹

11/03/2025

We are just 1 week away from when the national public diners exhibition will begin its journey around Scotland. Next Monday (17 March) we will host a supper at Rothes Halls to launch this exhibition. There will be the opportunity to view the exhibition and join us for a meal.

To book your spot for the supper at Rothes Halls, please scan the QR code and register on Eventbrite or send us an email.

The exhibition will be housed at Rothes Halls until 5 April if you would like to view it at a different time.

P.S. There is now a public diners page that you can follow for more updates on the public diners campaign.

Public diners

21/01/2025

We are looking for an experienced project officer to support work on agriculture and aquatic foods.

To find out more and apply visit: nourishscotland.org/about/vacancies