21/04/2025
It’s a bit dreich here today & this quick & easy pasta dish sure brightened things up. It’s like sunshine on a plate! ☀️☀️☀️
**Pasta w/ courgette, lemon & basil**
Makes 2 generous portions
You’ll need:
200g wholemeal penne
3 small-medium courgettes, grated
3 cloves garlic, crushed
Generous pinch chili flakes
Juice of 1/2 lemon
Handful fresh basil leaves, roughly chopped
Toasted pine nuts
Grated pecorino
Cook penne according to pack instructions.
Heat a generous glug of EVOO & a k**b of butter in a frying pan. Add grated courgette & sauté for a few minutes then add chili flakes, garlic, generous pinch sea salt & many grinds of black pepper. Add lemon juice once the courgettes have released most of their juices.
Stir basil through the mixture at the end.
Tip penne into the courgettes & mix through. Now you’re ready to serve! Top with toasted pine nuts & grated pecorino.
It’s amazing how certain foods can lift your mood. I’ll be talking a bit more about this on Sunday & I’d love for you to join me.
𝘍𝘪𝘯𝘥 𝘠𝘰𝘶𝘳 𝘎𝘳𝘰𝘰𝘷𝘦 𝘵𝘩𝘳𝘰𝘶𝘨𝘩 𝘔𝘰𝘷𝘦𝘮𝘦𝘯𝘵 & 𝘍𝘰𝘰𝘥
In this 2 hour workshop, you’ll discover foods to boost your mood & dance to some feel good grooves.
Herbal tea & snacks provided.
🗓️ When? Sunday 27th April, 10am - 12 noon
Where? The Wellbeing Centre, 31 Gavinton Street, Muirend, Glasgow, G44 3EF
Investment £35.00
To book, contact Jo directly at joannalivingstone@hotmail.co.uk