08/12/2025
INTERNATIONAL DAY OF PERSONS WITH DISABILITIES
A Reminder that Inclusive Nutrition Matters — 3rd December
Every year on the 3rd of December, we recognise International Day of Persons with Disabilities — a day that highlights the importance of accessibility, inclusivity, and dignity for all.
One area that is still far too often overlooked is nutrition.
Disabilities can influence how a person digests food, absorbs nutrients, manages energy, or responds to stress and inflammation. Yet nutrition guidance is rarely adapted to these needs.
As a nutritional therapist, I want to gently remind you that:
• Every body deserves access to supportive, tailored nutrition
• Healthy eating must be inclusive, not prescriptive
• Small, personalised adjustments can transform energy, digestion, hormone balance and emotional wellbeing
• Support should meet people where they are — not where society thinks they should be
Today is a valuable opportunity to pause and reflect on the fact that health support is not one-size-fits-all. Whether someone lives with physical, neurological, sensory, or invisible disabilities, their nutritional needs may be different — and acknowledging this is a vital step toward true wellbeing.
If you or someone you care for would benefit from adapted, accessible nutrition support, please feel free to reach out. Your health journey matters, and you deserve guidance that genuinely fits your needs.
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