 
                                                                                                    23/09/2025
                                            This might be the real reason the scales arenโt moving โฆ ๐
Ladies, when it comes to healthy, sustainable weight loss, itโs not about cutting out the foods you love; itโs about getting your portion sizes right.
For example:
๐ The appropriate portion size of pasta for female weight loss is 50g dry weight (before cooking).
๐ Once cooked, this usually comes to around 100โ120g.
Take a look at the photos to see what 50g dry pasta looks like, and how it expands when cooked. 
Many of us pour straight from the packet without measuring, and those little โextrasโ can add up over time. 
By simply checking your portion, you can enjoy pasta guilt free and stay aligned with your weight loss goal.
๐ก Next time pastaโs on the menu, try weighing out 50g dry pasta before cooking. 
You might be surprised at what you have been eating versus what you should be eating. 
Remember, itโs not about restriction, itโs about awareness.                                        
 
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                                                                                     
                                         
   
   
   
   
     
   
   
  