Jodie Arculus

04/12/2024

Working out in a festive environment 💪 🎅🎄 is good for the soul. My Clients are walking in with a smile on their faces ☺️

24/10/2024

I absolutely love this meal. It's so tasty, full of protein, and high in fibre, yet it feels like a takeaway/treat dish 😋 Even the hubby loved this when I made it. No moaning of where is the meat 😂 it was all in the flavours!

All you need is a tin of black beans, veggies of your choice, spices and tomato paste. Even the tortillas can be of your choice, so they can be white, corn, wheat, or gluten-free varieties. I added cheese to mine, which also helps seal the tortillas together when toasting or grilling. Serve with guacamole and salsa and enjoy 😋

08/10/2024

Banana Split Breakfast 😋 🍌🥝 🥜

This is an absolute delicious healthy breakfast, of which you can be as creative as you like with this, choosing fruits of your choice, nut butters, cocoa chips, etc

Mine consists of:-

1 Banana - cut in half
1 Kiwi - chopped
I heaped tbsp of authentic Greek Yoghurt
Pecans chopped - 1 tbsp
Nutty granola - 1 heaped tbsp
Blueberries
Peanut Butter - 1 heaped tbsp melted to be drizzled over

Try this breakfast out or create your own and get a delicious and fibrous breakfast to start your day 😋 👍

02/10/2024

Stretching - something many people don't do, but really shouldn't ignore. Take the time to incorporate some stretches.

Benefits of Stretching

➡️ Improve your performance in physical activity
➡️ Enable your muscles to work most effectively
➡️ Increase muscle blood flow
➡️ Decrease your risk of injuries
➡️ Help your joints move through their full range of motion

18/09/2024

Toffee Crisps Treats made healthy, guilt free and indulgent 😋

Makes 10 bars

Ingredients for base:
12 large medjool dates - pitted
1/2 cup smooth peanut butter (120g) or alternative nut butter
1.5 cups puffed quinoa (40g)

Topping:

125g dark chocolate

Method:

1) Toast the puffed quinoa for 5 mins in the oven at 180C/350F, so it's crispy. Don't miss this bit out.

2) Add the dates and peanut butter to a food processor and blend until smooth. Add 1-2 tbspbof water as you blend if needed. Just be mindful, you do not want the mix to be too wet as it will make the quinoa soggy.

3) Add in the quinoa and pulse to mix well. Shape into mini rectangular bars. Then refrigerate for 1 hour.

4) After 1 hour, melt the chocolate and dip each of the bars and then place back in the fridge to set.

Finally - enjoy 😋

06/08/2024

It's exciting for me. Just trying to do videos lately has been a bit of a nightmare. New gadget to replace the old one that smashed my phone up completely 😡

13/07/2024