Pine Health and Nutrition

Pine Health and Nutrition I help individuals take control of their health using diet and lifestyle, to improve wellbeing.

Another reason to keep increasing those veggies :-)
23/03/2023

Another reason to keep increasing those veggies :-)

Want to live longer? Optimize your diet.

New research published in JAMA shows that following one of four healthy eating patterns lowered total mortality. Using a pool of over 75,000 women and over 44,000 men, participants who scored in the highest quintile for healthy eating patterns had a 14-20% lower risk of total mortality than those in the lowest quintile. The lower risk was consistent across all racial and ethnic groups.

What these healthy dietary patterns typically included was high amounts of plant foods such as vegetables, fruits, nuts, legumes, and whole grains, with lower amounts of refined grains, added sugars, unhealthy sodium, red and processed meats. Of course, we think completely eliminating inflammatory foods including sugar, refined and whole grains will likely yield even more gains, and with respect to cognition, the KetoFLEX 12/3 diet has shown repeated success.

This is just further evidence of how important your diet is to your overall health. The first, and likely easiest, step in your journey to a healthier life starts in the grocery store. https://www.medpagetoday.com/primarycare/dietnutrition/102552

I am so happy to announce the return of the Brain Health Programme:If you or someone close to you suffers from - * Brain...
29/11/2021

I am so happy to announce the return of the Brain Health Programme:

If you or someone close to you suffers from -
* Brain Fog and/or poor concentration,
* Poor memory and/or forgetfulness
* Anxiety and/or low mood
* Constant tiredness or has trouble sleeping
* Are you concerned about cognitive decline now, or in the future,
* Has a family member been diagnosed with dementia
Then the brain health programme might just be the ticket!

Although the programme is designed to improve brain health and function, it is also like an MOT for your overall health and well being, so please click on the link for more information and tickets or contact me if you have any questions.
I would love to see next Wednesday - December 8th, 2021.

https://www.eventbrite.co.uk/e/an-introduction-to-the-brain-health-programme-tickets-205101462997

Come along and discover how this nutrition and lifestyle programme can optimise your Wellbeing, Memory and Mood.

New article on how to eat with fibromyalgia
28/10/2020

New article on how to eat with fibromyalgia

I’m going to borrow a description from Jane Wundersitz and Damian Barr in...

Some great podcasts to check out, especially in helping us reconnect with where our food comes from
03/08/2020

Some great podcasts to check out, especially in helping us reconnect with where our food comes from

Molly Malsom rounds up the best podcasts for food and nutrition to help you become a more mindful diner, improve your diet and appreciate where your food comes from

Do you know your level?
29/07/2020

Do you know your level?

Vitamin D is responsible for regulation of calcium and phosphate metabolism and maintaining a healthy mineralized skeleton. It is also known as an immunomodulatory hormone. Experimental studies have shown that 1,25-dihydroxyvitamin D, the active form of vitamin D, exerts immunologic activities on mu...

30/03/2020

Coronovirus Update

I though some updated practical information on the virus and its mechanics may be of interest:

Corona viruses are a group that are made from RNA instead of DNA that typically produce respiratory and gastrointestinal illness. Information from China suggests the current COVID-19 strain will cause only minimal symptoms in 80% of those infected and will not require medical help, 15% may become moderately ill with cough and shortness of breath and 5% will require intensive care. There may be or may not be a fever.

This strain can easily spread between people with coughs or sneezes and the incubation period from exposure to illness is 2 to 14 days, 5 days on average. Gradual symptoms of infection are likely to be fatigue, aches and pains and sore throat, which may last for 5 days and this, is classed as phase 1. For 80% of people this is the only phase and they should then recover.
The remaining 20% may enter phase two which begins with a cough, shortness of breath and possible symptoms of pneumonia. These individuals may remain contagious even after symptoms finalize.

Quarantines can delay the spread of infection but there are also things you can do to help support your health and minimize risk.

How the virus works

Viruses, in order to succeed need to enter a human cell, replicate themselves and damage the cell and escape to infect surrounding cells. COVID-19 enters cells by attaching to a specific protein on our cells surface (ACE-2). Scientists confirm that the replication of this virus is the same as the distribution of protein ACE-2 in the lungs.
The virus, once in the cell then takes over other proteins and produces further enzymes to enable progression.
There is some evidence to show that restoring ACE-2 function can reduce severity of pneumonia in other similar viruses and the conditions that are associated with mortality from the virus – including advanced ageing, high blood pressure, diabetes, heart disease and smoking, are all associated with reduced baseline ACE-2 activity.

The virus may be able to evade the initial immune system response, scientist's don’t know if stimulating immunity will provide protection however; a weakened immune system will probably contribute to the severity of the condition.

Natural support

ACE-2 function can be improved with regular aerobic exercise and a plant-based whole food diet. The following may also help:
Curcumin (from Turmeric)
Reversatrol (from red grapes)
Rosmarinic Acid (from Rosemary & Oregano)
Alpha-lipoic acid (antioxidant)
Other natural supports for cellular functions that may be supportive include:
Quercetin (from apples and onions)
Elderberry (but only in phase ONE)
Ground Flax Seed

Ensure you are eating enough Protein as deficiency impairs innate immunity
Appropriate Vitamin D levels are essential so if you do not know your level, get it checked and you can supplement accordingly.
Zinc and Vitamin A are also crucial, but in excess can impair function, so please be cautious with supplements.
Adequate sleep is also vital as serotonin (our good mood neurotransmitter) is converted to melatonin to help us sleep and Melatonin helps control the inflammatory process and also supports anti-viral activity.

Probiotics can support your microbiome that can support immunity. Live yogurt, fermented foods, kefir, kombucha etc may all be beneficial.

If you are taking supplements to boost your immune system and you start with symptoms of the virus, stop taking them and move to anti-inflammatory's including turmeric, quercetin, bromelin etc

If you are taking medications or have underlying health conditions, please do not use supplements without GP or Nutritional Therapist advice.

Hygiene

Soap is a great anti-corona virus product as it destroys the protective shielding of the virus, but not anti-bacterial soap as this does not have the same effect.

Cleaning on hard surfaces: 70% alcohol, 0.5% hydrogen peroxide, 0.1% bleach (hypochlorus acid) can kill most viruses (including corona virus), with 30 seconds of contact.

A sensible approach to Coronavirus, please read
06/03/2020

A sensible approach to Coronavirus, please read

CORONAVIRUS FACTS v FICTION

There is a lot of misinformation and fear out there at the moment about the Coronavirus 😷.

So much so that you cannot buy hand sanitiser or toilet paper in the supermarket at the moment 🧻

As a Nutritionist I just wanted to share with you some facts (backed up by reputable sources) to put you at ease about some of the mis-information that is currently out there…

(Disclaimer: please note I am not a Doctor, I am not able to diagnose and the information provided is from various sources that I have no affiliation with).

Current Facts as of 5 March 2020:

😷 There are 93,164 Cases in total (wordwide)
😷 60% of all cases are now closed
😷 In terms of the current active cases 83% of individuals have mild symptoms and 17% are serious or critical
😷 3.43% of all cases have resulted in death
😷 52 Coronavirus cases are in Australia (0.05% of all cases)
😷 77 Countries are affected (84% of cases are in China)

The symptoms of Coronavirus are similar to Influenza, however both are caused by different viruses.

Putting this into prospective, In Australia, influenza on average causes 3,500 deaths, about 18,000 hospitalisations and 300,000 GP consultations each year.

What does this mean?

✅ 83% of Coronavirus cases have mild symptoms
✅ 0.05% of all Coronavirus cases are in Australia (a very small number in comparison)
✅ Symptoms can appear similar to influenza

Coronavirus & Influenza may be prevented by frequent, thorough hand washing, coughing into the crook of your elbow, staying home when sick and limiting contact with people who are infected.

⭐️ Also, maintaining healthy eating habits and increasing your nutrition intake to keep your immune system strong.⭐️

Symptoms can range from mild illness to pneumonia. Some people will recover easily, and others may get very sick very quickly. People with coronavirus may experience:

* fever
* flu-like symptoms such as coughing, sore throat and fatigue
* shortness of breath

If you have any of these symptoms please contact your local medical centre or hospital immediately.

Websites used to gather this data/information:

https://www.health.gov.au/news/health-alerts/novel-coronavirus-2019-ncov-health-alert
http://who.maps.arcgis.com/apps/opsdashboard/index.html #/c88e37cfc43b4ed3baf977d77e4a0667
https://www.worldometers.info/coronavirus/
https://www.health.gov.au/health-topics/novel-coronavirus-2019-ncov
https://www.hopkinsmedicine.org/health/conditions-and-diseases/coronavirus/coronavirus-disease-2019-vs-the-flu
http://www.isg.org.au/index.php/clinical-information/influenza-fast-facts-/

We all know eating fruits & vegetables are good for us.New research from the Canadian Longitudinal Study on Aging shows ...
27/02/2020

We all know eating fruits & vegetables are good for us.
New research from the Canadian Longitudinal Study on Aging shows that adults who have low intakes have a higher likelihood of being diagnosed with an anxiety disorder.
Eating less than 3 portions per day causes at least 24% higher odds of diagnosis......time to reach for the plants.

26/02/2020

Last month Canada revised their food guidelines and you may notice a lack of dairy products on the food plate recommendations. They also added that healthy eating is much more than the foods on your plate and advised lifestyle changes as to how we eat.

A study published yesterday followed over 52,000 women in North America for over 7 years and after taking into account diet & lifestyle factors & family history etc concluded that dairy foods, especially milk, were associated with an increased risk of breast cancer.
Those drinking plant based milks had no increased risk.

This does not mean that if you drink milk every day, you will develop breast cancer, but like any other foods, over reliance is not recommended - diversity in diet is key.

https://food-guide.canada.ca/en/

A new study just published in the BMJ journal Gut found that eating the Mediterranean diet for just one year altered the...
19/02/2020

A new study just published in the BMJ journal Gut found that eating the Mediterranean diet for just one year altered the microbiome of elderly people in ways that improved brain function and would aid in longevity.

https://edition.cnn.com/2020/02/17/health/mediterranean-diet-microbiome-wellness/index.html

Yet another scientific prize for the Mediterreanan diet: It improves gut bacteria associated with frality, memory and other signs of aging.

When we think of the microbiota, we tend to think of gut bacteria, but did you know that an apple contains approximately...
18/02/2020

When we think of the microbiota, we tend to think of gut bacteria, but did you know that an apple contains approximately 100million bacteria and that an organic apple contains about 40% greater abundance than a conventionally grown apple?
The microbes from food can impact your own microbes and therefore may influence your health, so where possible, its good to buy organic and avoid the chemicals that are sprayed on conventionally grown foods - which can negatively impact your own bugs.

https://www.frontiersin.org/articles/10.3389/fmicb.2019.01629/full

Recent research has show that just ONE good night's sleep can reduce the amount of Beta Amyloid by 6%.Higher than normal...
04/02/2020

Recent research has show that just ONE good night's sleep can reduce the amount of Beta Amyloid by 6%.
Higher than normal levels of Beta Amyloid Plaque are seen in Alzheimer's disease...another reason to have an early night

*New Date Added*Saturday, February 8th at 11am in Macclesfield, is my introductory talk to the Brain Health Programme, w...
31/01/2020

*New Date Added*
Saturday, February 8th at 11am in Macclesfield, is my introductory talk to the Brain Health Programme, which is designed to improve cognitive function at any age.
Come along and find out how to improve brain fog, poor concentration and memory, anxiety and low mood, fatigue and poor sleep, forgetfulness and how to improve and reverse cognitive decline.
There will be lost of take home tips and an introduction to the 6 week programme.

https://thebigroomcic.eventsmart.com/events/introduction-to-the-brain-health-programme-saturday/?fbclid=IwAR3dzZLC_bdBm7lzBoMyDFhhhY3-Pfc5BFFhCdG7XGVOdonqkoTA_V7PNME

Introduction to The Brain Health Programme : Saturday, 8 February 2020 - An introductory talk with registered Nutritional Therapist, Sarah Mallinson on Saturday, 8 February 2020, at the big room cic in Macclesfield. The event

Soybean oil, which is found in many processed foods has been found to alter gene expression in the brain.  Some of these...
21/01/2020

Soybean oil, which is found in many processed foods has been found to alter gene expression in the brain. Some of these gene's are associated with Alzheimer's disease, depression, schizophrenia and the production of oxytocin.
Interestingly, a diet rich in coconut oil had no effect on gene expression.
It's often said that it is more expensive to eat healthily, but can we really afford not to?

The use of soybean oil has increased dramatically over the last few decades, to the extent that is has become the most widely consumed edible oil in the US

Chronic inflammation is at the heart of most long term, chronic diseases.  This is a great article explaining what it is...
21/01/2020

Chronic inflammation is at the heart of most long term, chronic diseases. This is a great article explaining what it is, potential effects and how we can influence what's happening...well worth a read.

People often learn they have it when by developing an autoimmune disease. But the ailment might also play a role with heart disease, cancer, other disorders.

Short but very interesting Video from the Institute of Functional Medicine (IFM) with Dr Robert Roundtree talking about ...
16/01/2020

Short but very interesting Video from the Institute of Functional Medicine (IFM) with Dr Robert Roundtree talking about why certain common supplements are so beneficial for the immune system.

https://www.ifm.org/news-insights/lifestyle-improve-immune-function-diet-lifestyle-changes/?utm_campaign=Immune%20Promotion&utm_content=111678892&utm_medium=social&utm_source=linkedin&hss_channel=lcp-3054131

Exercise and lifestyle interventions have strong effects on the innate immune system. Which immunomodulating lifestyle interventions are backed by research?

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