Olymp Finest Flavors

Olymp Finest Flavors KONSTANTOPOULOS S. A. Since its inception, the main product is the olive and its derivatives.

FAMILY OLIVE COMPANY

The year 1956, in the small town of Katerini – Greece, situated by the feet of mount Olympus,
Konstantopoulos family started off as merchants of Greek olives. Their love of olives, along with their continuous search for supreme quality, new
and improved products meeting high health standards, combined with their entrepreneurial spirit, soon led them to the creation of the first olive processing and packing industrial unit. Olives in all its forms, shapes,colors and in all possible packaging options, while focusing on customer service.

14/01/2026

Burger Bowl 🍔

Ingredients:
- 2 cups lettuce, chopped
- 1 cup tomatoes, finely diced
- 1 cup roasted potatoes, diced small
- 200 g cooked ground beef (or plant-based alternative), seasoned
- 1 cheddar/gouda cheese slice
- 6-8 Sweet & Sour Pickled Gherkins, sliced
- 4 tbsp burger sauce

Burger Sauce:
- 2 tbsp yogurt
- 1 tbsp mustard
- 1 tsp sriracha
- 1 tsp agave syrup
- Salt and pepper, to taste

Instructions:
- Place the chopped lettuce evenly at the bottom of the bowl.
- Top with diced tomatoes, roasted potato cubes and sliced Sweet & Sour Pickled Gherkins.
- Add the cooked ground beef with melted cheese on top.
- Finish with a generous drizzle of burger sauce.

A journey of flavors with pasta and Green Olive Pesto🍝
12/01/2026

A journey of flavors with pasta and Green Olive Pesto🍝

Trahanas soup with shimeji mushrooms and rustic sausage, served with Organic Kalamata Olives on the side. Old flavors ca...
09/01/2026

Trahanas soup with shimeji mushrooms and rustic sausage, served with Organic Kalamata Olives on the side. Old flavors can be enjoyed in new ways without losing their classic taste and original roots🥄

Beetroot tartare with Green Grilled Pitted Olives, where color and texture come together naturally 🫜 Seasonal ingredient...
07/01/2026

Beetroot tartare with Green Grilled Pitted Olives, where color and texture come together naturally 🫜 Seasonal ingredients, good raw materials and flavors that are treated with respect, allowing quality to speak for itself.

Tradition lives in small things. In the way food is prepared, shared and trusted without many words. That’s the place ol...
05/01/2026

Tradition lives in small things. In the way food is prepared, shared and trusted without many words. That’s the place olives have always held!

Simple, present and essential🫒

02/01/2026

Olive Granola with Banana and Orange🍊

Ingredients:
- 2 ripe bananas
- 2 ½ cups mixed nuts (walnuts, pumpkin seeds, almonds, cashews), chopped
- 3 cups rolled oats
- ½ cup shredded coconut
- ½ cup golden raisins or cranberries
- 3 tablespoons cocoa powder
- ¼ cup Extra Virgin Olive Oil
- ½ cup peanut/almond butter
- ½ cup honey
- Dried orange pieces, for garnish
- Yogurt, for serving

Preparation:
- Preheat the oven to 170°C and line a baking tray with parchment paper.
- In a large bowl, mash the bananas until smooth.
- Add the mixed nuts, oats, shredded coconut, raisins/cranberries, cocoa powder, olive oil, peanut butter and honey. Mix until everything is well combined.
- Spread the mixture evenly onto the prepared baking tray.
- Bake for 20–25 minutes, until golden and fragrant.
- Remove from the oven and cool completely.
- Sprinkle the dried orange pieces on top.
- Serve on a plate with a dollop of yogurt and granola.

Here’s to a tasty New Year🎉Full of flavors, love and a little extra drizzle!
31/12/2025

Here’s to a tasty New Year🎉Full of flavors, love and a little extra drizzle!

While good luck may hide in the Vasilopita, great taste always comes from Organic Extra Virgin Olive Oil!
29/12/2025

While good luck may hide in the Vasilopita, great taste always comes from Organic Extra Virgin Olive Oil!

27/12/2025

Winter Beetroot Salad❄️

Ingredients:
- 2–3 tbsp whipped feta cheese
- 1 handful kale, finely chopped
- 3–4 beetroot slices (cooked)
- 2–3 orange slices
- 1 tbsp pistachios, chopped
- 3–4 Organic Green Olives stuffed with Garlic, sliced or whole
- A generous drizzle of Extra Virgin Olive Oil

Instructions:
- Place whipped feta cheese as the base on your plate.
- Add the finely chopped kale over the cheese.
- Arrange the beetroot and orange slices in a visually pleasing pattern.
- Top with the garlic-stuffed green olives and sprinkle with pistachios.
- Drizzle with Extra Virgin Olive Oil.

Ho ho ho! Santa’s swapped cookies for olives🫒Wishing you a flavorful and jolly Christmas.
24/12/2025

Ho ho ho! Santa’s swapped cookies for olives🫒
Wishing you a flavorful and jolly Christmas.

When the table fills with the flavors we grew up with, everything feels familiar again. Olives that taste like sun and s...
22/12/2025

When the table fills with the flavors we grew up with, everything feels familiar again. Olives that taste like sun and sea, extra virgin olive oil shaped by old trees and patient hands and plates being passed around with the kind of laughter that feels like home🎄

19/12/2025

Festive Chips Charcuterie🎄

Ingredients:
- A handful of Green Olives stuffed with Blue Cheese
- A handful of Sweet & Sour Pickled Gherkins
- A handful of Pickled Green Peppers
- 1 bag of Chips
- Cured meat of your choice (e.g., salami, prosciutto)
- 3-4 teaspoons chutney or jam
- A handful of baby arugula leaves
- A generous amount of parmesan cheese, freshly grated

Instructions:
- Place the chips evenly on your serving surface.
- Arrange the cured meats, pickles, olives and green peppers over the chips.
- Spoon small dollops of your chosen chutney or jam.
- Garnish with baby arugula leaves.
- Grate parmesan over the top.

Address

3rd Km National Road Katerini/Larissa
Kateríni
60100

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00

Telephone

+302351047000

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