GABA Concept started this project because we want to improve the health and well being, as much as we could, in an individual through the food we serve and the environment we provide in our restaurant. Also we want those who is concerned with sugar intake to enjoy desserts that they couldn't before because most desserts out in the market are prepared in conventional way. GABA Concept's mission is
simple, to provide excellent, well prepared, healthy food/drinks for each customer and to provide a place where each customer will feel relax, happy and able to have a sense of improved well being. When we say customer, we are not talking about just regular healthy individual, we are including those who are concern about their health and especially those who are concerned about their sugar intake. At GABA, we are proud to serve desserts that use low GI sugar and to serve food that could be consumed by individuals who have certain food allergies.
