03/04/2025
| A Postpartum-Friendly Coconut Lentil Soup
•
This soup is super nourishing, hearty, hydrating, and full of vitamins—perfect for postpartum recovery!
•
Instructions:
Sauté aromatics – Heat oil in a pot over medium heat. Add onion, shallots, and garlic. Sauté until translucent and fragrant.
Add vegetables – Stir in capsicum, sweet pepper, courgette, and mushrooms. Cook for 5 minutes, stirring occasionally.
Add tomatoes & spices – Add halved cherry tomatoes, turmeric, cumin, smoked paprika, black pepper, and salt. Stir and let the tomatoes soften for a couple of minutes.
Pour in lentils, coconut milk & broth – Stir well and bring to a gentle boil. Reduce heat and let it simmer for 15-20 minutes until vegetables are tender.
Add spinach & lemon – Stir in chopped spinach and cook for another 2-3 minutes until wilted. Squeeze in lemon juice and adjust seasoning as needed.
Blend (optional) – If you prefer a creamier soup, blend part of it while leaving some chunks for texture.
Serve & enjoy – Garnish with fresh coriander or parsley if desired. Serve warm!
•
•
•