Food & Beverage Hospitality Consultant By Chef Asish Mondal

Food & Beverage Hospitality Consultant By Chef Asish Mondal Hotel & Restaurant Design Consultants in Bangalore, Menu Maestro, Kitchen Planning Consultan. (All Over India Only )

Differentiation is the starting point when reviewing any restaurant business or restaurant concept, and it is the core component that will deliver success or failure. Food & Beverage Consulting By Chef Asish Mondal provides a range of unique Restaurant Operational services and hospitality consulting products that combine to make client operations more exciting, and appealing to the customer. The most effective restaurant consulting is one that maximizes the growth of your restaurant business. Our experience in dealing with concept development, concept design business plans, and financial management is unsurpassable. Food, Design and 'What's Hot' is our passion, and our depth of experience as Innovative Food and Operations Consultants enable us to present restaurant solutions that increase frequency, and generate new revenue streams. In this challenging economy, new restaurant operating strategies to drive sales and manage escalating expenses become increasingly important. Food & Beverage Consulting By Chef Asish Mondal has the financial, operations and culinary expertise to improve the performance of your company. Our restaurant consulting firm is always accessible and are always by your side for restaurant advice. We are a culinary driven, operations focused company that works with single unit operators as well as national chains. Our mission: help business owners maximize their financial performance through a combination of proven business strategies which include, Restaurant. Chef Asish Mondal
A Hotel Management post graduate a at IIHM - Kolkata, 2000, Chef Asish Mondal has more than 18 years of experience as a Execute Chef and 5 years of experience as a senior consultant Chef in the hospitality industry with "Chefs@Work" in Bangalore by Chef Rajneesh Gandhi. Chef Asish Mondal is now heading "Food & Beverage Consulting By Chef Asish Mondal" and is passionately designing 'Food and Beverage Services' for hotels and restaurants as well as setting up various hospitality projects all across the country.

26/02/2024

Hotel Saroja Suites and Microbrewery Pub THRILLER 1717, the first Micro Brewery in Gulbarga - Karnataka opened it's door to the public .
A project completed Food & Beverage Hospitality Consultant By Chef Asish Mondal & Chef@Works - Bangalore. Everyone

29/11/2023

Opening Soon Hotel Saroja Suites and Microbrewery Pub Thriller 1717, Kalaburagi, Karnataka

26/11/2023

Opening Soon Hotel Saroja Suites and The Thriller 1717 Microbrewery

12/11/2023

Opening Soon Thriller 1717, in Gulbarga, Karnataka ❤️❤️❤️❤️

11/11/2023

11/11/2023

Opening Soon in Kalaburagi, Karnataka

03/11/2023

New Hotels and Microbrewery Opening Soon in Kalaburagi, Karnataka, WhatsApp me Your Response for Job 9205265741

31/10/2023

New Microbrewery Pub and Hotel Opening Soon in Kalaburagi, Karnataka, Call me for a Job, Available all sections job . WhatsApp 9205265741

30/10/2023

New Project Opening Sonn in Kalaburagi, Karnataka ❤️❤️❤️ By Food & Beverage Hospitality Consultant ❤️❤️❤️ Bangalore, Karnataka.

28/10/2023

New Project Coming Soon in Kalaburagi, Karnataka By Food & Beverage Hospitality Consultant, Bangalore, Karnataka

24/10/2023

Dear all!! Vacancy! Vacancy! Vacancy!
Greetings for the day!!

Upcoming Microbrewery Pub ( Thriller 1717 )

Urgent Staff requirement for Gulbarga , Karnataka location,is looking for the below mentioned position urgently.

Sous Chef Multi - Cuisine ( Molecular Knowledge)

1. Indian and Tandoor CDP, Commi - 1st , 2nd , 3rd

2.Bakery CDP, Commi - 1st , 2nd , 3rd

3. Pan Asian CDP, Commi - 1st , 2nd , 3rd

4. Continental CDP, Commi - 1st , 2nd , 3rd

5. Steward Male/Female

6. Captain Male / Female

7. Bar Tender Male / Female

8. Bar Captain Male/ Female

9. GRE Female Only

10. Restaurant Assistant Manager

11. Restaurant Manager

12. Utility Staff

13. Housekeeping Staff

14. Store Man

Kitchen and Bar Candidates should be Molecular Experience.

Candidates experience should be as per the profile applied.

Interested candidates may send resumes ( Word Format or PDF format) in 9205265741

Regards!
Chef Asish Mondal

Address

Sarjapur

Telephone

+918653441566

Website

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