A vegetarian's adventures

08/12/2021

A simple feel good baking sesh. Tried my hand at Carrot cake and was pleasantly surprised at how easy and full-proof this recipe was. This recipe definitely goes into the quick and easy list of recipes.

My boys like to have this with a scoop of vanilla ice cream.

07/05/2021

Calling all Mushroom fans... This post is for you!

Necessity is the mother of invention as they say. The pandemic has brought out the Baker, the Chef and the Innovator.

Presenting The Blue Dude (my little big dude) and his video on Protein Rich Mushroom Burger patties.



Please click on the YouTube link for the recipe:
https://youtu.be/QCsJjnUaZhs

23/11/2020

Winter is coming!
What does that remind a foodie off, sarson da saag and makki roti ofcourse! This is a dish that touches the soul with its warmth and is definitely a comfort food.

The sarson da saag taste is enhanced when drizzled with a tempering of ghee and red chilli powder.

30/07/2020

Roasted Butter squash pasta

A simple yet soulful dish where the key ingredient is butternut squash. It's sweet and nutty flavour couples with the slightly tangy flavour of cream cheese to make this the best comfort food.

What are some of your favourite comfort foods? I would love to know.

11/07/2020

25/04/2020

COVID-19 has changed life as we all know it. While we may not be able to change the situation, we can stay home and save lives.

Amidst this uncertainty and fear, cooking in my own kitchen has brought me solace.

Goan mushroom and broad beans Xacuti is one such dish that exudes that same feeling.

Happy cooking!

16/12/2017

08/02/2017

A couple of sundays ago my family and I decided to go local. We went to a restaurant called Hallimane. Halli mane translates to village house in kannada. We took the Lunch Thali which was a combination of South Indian and North Indian cuisine. It was a definite treat with akki rotti, ragi rotti, naan, paneer butter masala, soppinna sambar, rice which were just a few of the dishes that came with the meal. True to its name everything that was served was truly authentic in taste. The cherry on top was the desert which was a ladoo with a pink rasgulla at the centre. If you are in the Malleshwaram area in Bangalore then you must check out this gem of a place! P.S. Go with a huge appetite ... My husband and I did not do justice to the unlimited thali.

18/01/2017

Spaghetti w/ my own sauce

18/01/2017

Trini Magic - Macroni Pie

18/01/2017

Seasonal savouries from my trip down memory lane

04/09/2016

Tucked away from the wonderful craziness that is Food street in V.V. Puram Bangalore is a quaint little chat stall called Ganesh Chats. Chat is street food in India that consists of various sweet and spicy delicacies that are enjoyed by all ages. This chat shop has created their own versions of the classics, for example pani puri has become floating pani puri. Other eclectic specialities are boti masala, nippatu masala, bhel puri and dahi puri to name a few. The taste is something that keeps you coming back for more.

We visited this place a few weeks ago and it takes me back to my childhood. The days when there were pani puri stalls at each corner. As kids we would gather around eating pani puri and giggling when the puri filled with pani would be too big for our mouths and yet somehow we make it work.

Ganesh Chats should definitely be on your bucket list!

17/03/2015

Relishing the Grilled eggplant salad with chili lime sauce (Yum Ma Cur Yaw without meat and seafood)The food in Thailand is reminiscent of Trinidadian flavors. Very spicy and delicious

27/01/2015

Spaghetti Bolognese is a popular Italian entree. It's trademark ingredient is beef. The chef at Windmills Craftworks has taken this traditional meat based dish and made it vegetarian. Minced soya nuggets sautéed with onions, celery, tomatoes and simmered in rich herbs and spices makes this sauce a vegetarian's delight.

11/01/2015

Imagine pomegranate, dry fruit, malai, alfonso mango, papaya and musk melon as ice cream flavors. It's a dream come true for ice cream lovers. Tender Coconut and Sitafal were our choices for the day. The rich and creamy ice cream stayed true to the taste and the name Thanco's Natural Ice Creams.

28/12/2014

En route to Bangalore after a weekend getaway to the beautiful city of Mysore. Kamat Upachar is a spot you won't want to miss. The very popular Jollad Rotti is served on a banana leaf with a variety of gravies and condiments. Refreshing buttermilk is the best way to top off the meal.

06/12/2014

Nature's cure for dehydration ... Nothing more refreshing than coconut water!

04/12/2014

Lunch ideas - Louki Kofta. It can be served with Rice, Roti or Bread.

04/12/2014

It's been a long time since I last posted. During that period, we have moved countries.. wait continents and now live in India. India is most definitely heaven for any Vegetarian in terms of diversity in vegetarian dishes and cuisines. I will continue posting new recipes and try to capture this flavour diversity for our community to try.

25/06/2014

Shout out to Potbelly Sandwich Shop ... had their delicious Mediterranean Sandwich!

19/06/2014

Melt in your mouth Bread Pizza ... brings back childhood memories of Mom baking this as an after school snack... Yum!

18/06/2014

Delicious Blackberry Cheesecake for Father's Day ... It was a huge hit :)

11/06/2014

Just experimented making Chocolate Covered Strawberries ... Came out pretty good if I do say so myself :)

22/05/2014

Cantaloupe and Tomatillo Salsa ... A rollercoaster ride of spicy and sweet a definite treat for your taste buds!

25/03/2014

Banana Bread Cupcakes ... These moist melt in your mouth cupcakes are a go to recipe for easy baking!
http://swadishcuisine.blogspot.com/2014/03/banana-bread-cupcakes.html

21/03/2014

A nice evening out in the backyard after a long and cold winter. Bhel puri and tea to welcome spring.

16/02/2014

Tomato, Parsley and Goat Cheese Bruschetta on Ciabatta Bread

13/02/2014

Very Berry Cranberry Oatmeal Muffins

02/01/2014

Enjoyed a delicious dinner at Lemon Cuisine of India ... the Malai Kofta and the Kumbh-Til ka Paneer were the highlight!