Mint Hospitality Consultancy

Mint Hospitality Consultancy 360° Hospitality Consultants

Do You Need Assistance With….

# Site selection for your upcoming restaurant
# Location development – concepts and execution
# Turnkey project management for the start up phase
# Menu and recipe development
# Systematic menu engineering
# Setting up operating systems and processes
# Staff training programs
# Understanding financial and accounting systems
# F&B control systems

If yo

u answered YES to one or more of the above, MINT will be able to provide you with the expertise, answers and solutions that you need…

MINT is a 360 degree Hospitality Consulting group covering all aspects of Food & Beverage Industry. We bring in-depth of knowledge & experience to every project and we help businesses in the F&B space develop the most cost efficient and effective business models.

The Spirited Forecast – Summer 2025India’s cocktails are rewriting the global playbook — with speed, soul, and storytell...
24/07/2025

The Spirited Forecast – Summer 2025

India’s cocktails are rewriting the global playbook — with speed, soul, and storytelling.

This season, we’re not just raising glasses. We’re raising the bar. 🍸

20/07/2025

🎥 "Training isn’t just teaching—it’s transforming."

In hospitality, your team is the face of your brand every day.

This video is a reminder that the best service begins behind the scenes—with compassion, discipline, and purpose.

🔥 Watch now and rethink what training really means.

20/07/2025

In the world of hospitality, we work tirelessly—day and night—to create joy, comfort, and value for others. Give Me A Mantra is a weekly Sunday reminder for those who serve with pride and passion. It’s about finding balance, loving the craft, and taking a moment to reflect, reset, and rise.

Give Me a Mantra – #2 - "Detachment is Strength"

In hospitality, every day is game day — but you are not your last service.
👏 One bad review? One rude guest? That’s not your identity.
You are your consistency. Your craft. Your calm.

✨ Show up. Serve with soul. Let go.
💭 Detachment isn’t apathy — it’s power.
Because consistency, not chaos, builds greatness.
That’s the real hospitality flex.

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🎙️ The Subconscious Guest | EP02 — One for the Road with Chef Arun ChandaWelcome to the premiere episode of “The Subcons...
08/07/2025

🎙️ The Subconscious Guest | EP02 — One for the Road with Chef Arun Chanda

Welcome to the premiere episode of “The Subconscious Guest” — a mind-shifting podcast curated by Chef Arun Chanda, Founder & Director of Mint Hospitality Consultancy.

In this powerful launch episode, we explore the unseen layers of hospitality—the emotional, sensory, and psychological cues that shape how guests feel, remember, and return.

💡 While most restaurants and hotels obsess over plating, lighting, and furniture, they often miss the invisible forces that make the deepest impact: sound and scent.

Chef Arun uncovers:

🎧 Why sound is the emotional pace of your space—affecting guest movement, attention span, and mood.

🌿 How scent bypasses logic and hits the heart, creating memories far stronger than visuals or taste.

🔍 Real science behind subconscious experiences and emotional engagement.

🧠 How to engage all five senses for an unforgettable, high-retention guest journey.

You’ll never look at your space the same way again. It’s time to think beyond visuals—because guests remember what their subconscious absorbs.

If you're in the hospitality business, this episode is your blueprint for creating emotionally sticky experiences that guests don’t just see or taste—they feel.

🔔 Subscribe, share, and tune in every week for insights that elevate your mindset, your brand, and your guest experience.

🎧 Available on Spotify | 📺 Watch on YouTube
📍 Hosted by Chef Arun Chanda | Mint Hospitality Consultancy



🎙️ The Subconscious Guest | EP02 — One for the Road with Chef Arun ChandaWelcome to the premiere episode of “The Subconscious Guest” — a mind-shifting podca...

29/06/2025

"Give me a Mantra" - In the world of hospitality, we work tirelessly—day and night—to create joy, comfort, and value for others. Give Me A Mantra is a weekly Sunday reminder for those who serve with pride and passion. It’s about finding balance, loving the craft, and taking a moment to reflect, reset, and rise.

#1 “Service is sacred.”

In hospitality, every plate, every guest, is a prayer in motion. It’s not just about taste — it’s about the energy we put into every detail. This week’s mantra is a reminder to serve with heart, pride, and purpose.

For the soul of the service — Chef Arun Chanda.

we are hiring!
20/11/2024

we are hiring!

A new chapter is about to unfold at Saffron - Jorhat, where every detail has been reimagined to bring you an unparallele...
14/08/2024

A new chapter is about to unfold at Saffron - Jorhat, where every detail has been reimagined to bring you an unparalleled dining experience.

Stay tuned for the big reveal!

# Jorhat

We are hiring in Guwahati for a 4 star hotel...
23/02/2024

We are hiring in Guwahati for a 4 star hotel...

Jobs in Shillong for a Microbrewery!
23/02/2024

Jobs in Shillong for a Microbrewery!

We are hiring for Shillong, Meghalaya.
16/11/2023

We are hiring for Shillong, Meghalaya.

We are hiring now for Mumbai - Indian QSR
28/10/2023

We are hiring now for Mumbai - Indian QSR

We are hiring now for Shillong for the first & the largest microbrewery pub. Apply now!
27/10/2023

We are hiring now for Shillong for the first & the largest microbrewery pub. Apply now!

Address

Delhi

Opening Hours

Monday 10am - 7pm
Tuesday 10am - 7pm
Wednesday 10am - 7pm
Thursday 10am - 7pm
Friday 10am - 7pm
Saturday 10am - 7pm

Telephone

+919717445544

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Our Story

Do You Need Assistance With…. # Site selection for your upcoming restaurant # Location development – concepts and ex*****on # Turnkey project management for the start up phase # Menu and recipe development # Systematic menu engineering # Setting up operating systems and processes # Staff training programs # Understanding financial and accounting systems # F&B control systems If you answered YES to one or more of the above, MINT will be able to provide you with the expertise, answers and solutions that you need… MINT is a 360 degree Hospitality Consulting group covering all aspects of Food & Beverage Industry. We bring in-depth of knowledge & experience to every project and we help businesses in the F&B space develop the most cost efficient and effective business models.