
20/07/2025
Moonglet Pizza Recipe in
Ingredients:
For Moonglet Batter:
- 150-200g soaked moong dal
- 2 green chilies
- 1-inch ginger
- Salt to taste
- 1 tsp baking soda or Eno
- ¼ cup chopped fresh coriander leaves
For Pizza Topping:
- ¼ cup chopped yellow capsicum
- ¼ cup chopped red capsicum
- ¼ cup chopped green capsicum
- ¼ cup chopped onion
- ¼ cup boiled sweet corn
- Pizza pasta sauce
- Mozzarella cheese
- Black olives
- Pizza seasoning
- Chili flakes
- Oregano
Method:
1. Grind soaked moong dal, green chilies, and ginger into a smooth paste.
2. Season with salt and mix in chopped coriander leaves.
3. Add baking soda just before cooking.
4. Heat a pan, spread oil, and pour the moong dal batter.
5. Cook until the top is dry and the bottom is well-cooked.
6. Spread pizza pasta sauce, add veggies, cheese, and olives.
7. Cook over low heat until cheese melts.
8. Sprinkle chili flakes, oregano, and pizza seasoning.
Variant:
- Use an Appe pan to make mini pizzas.