04/12/2025
Why Cook in Clay Pots? The Science Behind Mitti Bartan | Handmade Earthenware
Today’s world is moving back toward natural, healthy, traditional cooking, and nothing matches the purity of Handmade Mitti Bartan. Cooking in pure earthenware is not just a tradition; it is a science-backed, health-boosting lifestyle. In this video, we reveal why clay pots are considered the healthiest cookware option and why millions of people are switching to Mitti Handi, Mitti Patila, Clay Kadhai, Clay Fry Pan, Clay Sauce Pan, Mitti Bottle, Clay Jug, Mitti Serving Pots, Clay Bowls, Clay Plates, Curd Pot, Kulhad, Clay Glass, Mitti Tawa, and other natural clay vessels.
Clay pots have been used for thousands of years, and their benefits are now supported by modern nutritional science. When you cook in Handmade Mitti Bartan, your food absorbs essential minerals like calcium, magnesium, iron, and phosphorus. Clay pots cook food slowly, evenly, and naturally—enhancing taste, reducing toxins, and balancing the pH level of your meals. This is something that no aluminum, steel or non-stick cookware can ever match. The science behind clay pots proves that traditional cooking is healthier, more flavorful, and safer for the body.
This short video highlights the complete journey of pure natural clay cookware, starting from the ancient methods to the modern crafting techniques used at Rajender Clay Handicraft. Every product is made from 100% natural, chemical-free, toxin-free, lab-tested clay. The entire process is purely handmade—moulding, shaping, finishing, firing, seasoning—making each piece unique, durable and full of authenticity.
📞 Contact for Orders or Inquiries:
📱 Call/WhatsApp: 9717852917, 9312388598, 9958570663
🌐 Website: www.rajenderclayhandicraft.com
Mitti Handi, Clay Cooker, Mitti Kadhai, Clay Water Bottle, Clay Jug, Serving Pots, Mitti Patila, Mitti Vessels, Clay Bowls, Kulhad, Clay Glass, Curd Pot, Clay Fry Pan, Clay Sauce Pan, Clay Tawa, Clay Plates, and many other traditional earthen cookware items. Whether you're looking for a sturdy clay pot for slow cooking, a natural mitti bottle for alkaline water