04/01/2026
The Ayurvedic Wisdom Behind Indian Winters: Foods That Balance Vata & Aid Fat Loss
Winter increases Vata dosha, which slows digestion and increases dryness in the body. This often leads to bloating, cravings, and weight gain. Ayurveda recommends warm, cooked, and slightly oily foods to balance Vata.
Include ghee in moderation, seasonal vegetables, dal, khichdi, soups, and warming spices like ginger, ajwain, and haldi. Avoid excessive raw salads and cold foods in winter.
When digestion improves, fat loss becomes easier and more sustainable.
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