Niyat Hospitality

Niyat Hospitality "At Niyat Hospitality, we craft unforgettable dining & hospitality experiences! Let’s elevate your culinary vision together!"

From expert restaurant consulting to top-tier event planning, we bring passion, creativity, and excellence to every project.

We’re Hiring | Private Chef (Continental Cuisine)Niyat Hospitality is looking for an experienced Private Chef for a prem...
26/05/2026

We’re Hiring | Private Chef (Continental Cuisine)

Niyat Hospitality is looking for an experienced Private Chef for a premium residence in Mohali, Punjab.

We are seeking a highly professional chef with:
• 8–10 years of experience
• Strong Continental cuisine expertise
• Fine dining presentation skills
• HACCP & hygiene standard knowledge
• Menu planning & inventory management skills
• Ability to curate healthy, balanced meals

Role includes daily meal planning, ingredient management, and maintaining exceptional kitchen standards. Accommodation is provided.

Selection Process:

Phone Interview

Video Interview

Food Trial

📍 Location: Sector 109, Mohali, Punjab
📞 +91 93163 33331
📧 chefanmolgupta@niyathospitality.in

14/03/2026

Karahi Culture menu development started with research, roots, and real flavour.
We began by studying the food culture of Peshawar, its techniques, cooking mediums, and iconic dishes, and then carefully translated that into a menu concept for Patiala.

This is how Karahi Culture began.
Curated by Niyat Hospitality.

12/02/2026

Revamping a café isn’t just adding new dishes — it’s building a menu that fits your vision, kitchen flow, and what guests will reorder.

Ambre Café revamp focused on fresh sourcing, more in-house prep (sauces, spreads, dough), and signature plates like Hash on Avocado, Asian Glass Noodles, Roman-style pizzas, Mexican Cottage Cheese Burger & Zaatar Chicken and Falafel with fresh baked pita.

Want to revamp your café/restaurant?

Niyat Hospitality can help with menu + recipes + costing + SOPs.

DM “REVAMP"

+919316333331
www.niyathospitality.in

🚨 We’re Hiring | 88 Soundbar, Patiala 🚨We’re building a strong team culture — respectful, high-energy, growth-focused — ...
07/02/2026

🚨 We’re Hiring | 88 Soundbar, Patiala 🚨

We’re building a strong team culture — respectful, high-energy, growth-focused — and we’re looking for people who want to stay long-term and grow with us. 🙌

✅ Open Positions:
• Restaurant Manager
• Continental CDP
• Bakery Commis 1
• Continental Commis 1
• Continental Commis 2
• Barista
• Captain

⏰ Shift Hours: 10 hours/day
📅 Weekly Off: 1 day/week

📍 Location: Urban Estate Phase 2 - Patiala
📞 Call/WhatsApp: +91-9316333331
📧 Email: chefanmolgupta@niyathospitality.in

Send your resume with the subject: “Position – Your Name”
Tag someone who’d be perfect for this team! ✨

01/02/2026

Asian Glass Noodles Salad is built on those thin, glossy, transparent noodles (made from mung bean / potato starch), so they’re naturally gluten-free.

Tossed with fresh cabbage, carrot, bell peppers & spring onion, finished in a dressing of soy, vinegar, honey & sesame oil.
It is sweet, tangy, umami in every bite.

11/01/2026

At The Acre, it was never about making noise.
The space already had its own calm confidence.

Open greens, quiet surroundings, an ambience that naturally called for good hospitality.
The food had to belong here, not compete with it.

The idea was simple: dishes people recognise,
but executed with better technique, higher quality, and intention.

So the menu took shape through weeks of trials and tastings —
from Wild Mushroom soup and Burnt Garlic Soup
to 72-hour fermented Napoli pizzas,
Chettinad Chicken Curry, Black Sesame Chicken Tikka, Royal Malai khoya kofta, Kashmiri Yakhni Murgh, and Kunafa.

Food that feels familiar, yet elevated.
Designed to reflect the space, the vision, and the overall experience.

If you want your menu to be built this way,
this is how we work at Niyat Hospitality.

www.niyathospitality.in
+91-9316333331

We are hiring for Egg Cult| Location - Chandigarh We are looking for skilled and passionate kitchen professionals to joi...
07/01/2026

We are hiring for Egg Cult| Location - Chandigarh

We are looking for skilled and passionate kitchen professionals to join a focused, system-driven continental kitchen.

Open Positions:
• Continental CDP
• Continental Commis 1
• Continental Commis 2

📞 +91 93163 33331
📩 chefanmolgupta@niyathospitality.in

We’re Hiring | Upcoming Premium Restaurant – PatialaA new restaurant project is launching in Patiala (Urban Estate – Pha...
29/12/2025

We’re Hiring | Upcoming Premium Restaurant – Patiala

A new restaurant project is launching in Patiala (Urban Estate – Phase 2) and we’re hiring experienced kitchen & service professionals to build a solid opening team.

Open Positions :
Indian Head Chef
Indian Curry CDP
Tandoor CDP
Indian Commis 1
Tandoor Commis 1
Restaurant Manager
Captain
Jr Captain
Steward

🕒 Shift Details
• 10 hours duty
• 1 weekly off

If you’re passionate about food, operations, and long-term growth, this is the right opportunity.

📍 Location: Patiala – Urban Estate Phase 2
📞 Call / WhatsApp: +91 93163 33331
📧 Email: chefanmolgupta@niyathospitality.in

📩 Share with chefs and hospitality professionals who are looking for the right workplace.

Hiring managed by Niyat Hospitality Solutions

UrbanEstatePatiala IndianKitchen TandoorChef RestaurantHiring NiyatHospitality HospitalityCareers

Most cafés, restaurants, and QSRs don’t fail because of bad food.They fail because they start without systems.Before you...
28/12/2025

Most cafés, restaurants, and QSRs don’t fail because of bad food.
They fail because they start without systems.

Before you invest your savings, sign a lease, or design your kitchen —
you need to understand what actually makes a food business work.

This carousel covers the real, on-ground truths every owner should know:
✔ Location decisions
✔ Menu & food costing
✔ Kitchen workflow
✔ Staff & SOPs
✔ Cash flow realities

Address

The Acre,Raipur Khurd,Sector 84
Mohali
140306

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