
01/06/2025
Today we completed 6 years of being in business and it felt right to walk down the memory lane. What a journey it has been! So much has changed and that includes what we do, we as people and our focus. But some things have remained the same - our ability to stand in the face of challenge and our commitment to always do what's good. We are filled with gratitude towards the journey and the people who enabled it.
Our 6 years in pictures:
1. Binsar, May, 2018 - Sai .air decided to quit his job to learn chocolate making
2. Mysore, July, 2018 - Sai nomore an IT professional but an intern at a Chocolate factory
3. Bombay, April 2019 - Sai returned and we set up our first chocolate factory
4. Satkhol, May 2019 - Took a break before we officially started and this trip brought us face to face with the reality of the place that we would later call home. This trip solidified our value system
5. June, 2019 - Cochoa's first packaging is ready
6. October 2019 - The first gifting season is upon us. Family members turn teammates and we pull it off! Special thanks to and .k.ojha for always having our backs
7. February 2020 - we participated in the biggest cultural festival of Bombay - Kala Ghoda. It was crazy, exhilarating and gave us the confidence we needed
8. November 2020 - COVID. Acted on the thought of moving to the mountains.
9. We stayed in Suriyagaon, a small village overlooking the Sattal Lake
10. Found a new home for Cochoa in Suriyagaon
11. February 2021 - Goodbye Bombay, hello mountains
12. Our first room in Suriyagaon
13. Another first - got featured in Mumbai Midday, a daily newspaper
14. Experimenting for new products. Started working with Buransh. But it did not quite land.
15. Some experiments worked. Like Bonobo - a layered chocolate with banana, peanut butter and milk chocolate.
16. March 2023 - Heartbreak. A house we wanted to lease out and restore into a chocolate factory. But it fell through at the last moment
17. Cacao became a part of our life and we were shown a new direction
18. The first of our Cacao Immersion which would change everything - including our name and what we do
19. Dec. 2023 - We became Oona