Zion Hospitality Consultants

08/03/2025

Calling All Artists & Performers: Let’s Create Magic at Calangute Beach!
Hello, Goa!

We’re a vibrant beach club in Calangute, and we’re about to launch an exciting new party concept — designed to elevate the clubbing experience like never before. To bring this vision to life, we’re on the lookout for talented individuals who can add their creative spark to our space!

We’re seeking artists and performers of all kinds:
🎨 Wall Art Creators to transform our space with stunning visuals.
🎸 Musicians & Instrumentalists to fill the air with live melodies.
🎧 DJs who can keep the energy high with infectious beats.
🎤 Live Performers ready to captivate our audience.
🩰 Dance & Jazz Instructors to get the crowd moving.
✨ Unique Talents — whatever your passion, we want to see it!

If you’d like to share your art with us, email a small demo or portfolio to culinary@thetigershark.in. Let’s build a creative community where artists can connect, collaborate, and turn every party into an unforgettable experience!

Join us and let’s make Calangute the heart of beachside creativity and fun!

08/03/2025

Join the Brew Crew at Pour Over!

At Pour Over, we’re more than just a coffee brand — we’re a community built around passion, craftsmanship, and a love for exceptional brews. As a homegrown brand dedicated to sourcing high-quality, sustainable coffee beans, we take pride in our in-house roasting and blending processes that ensure every cup tells a story.
With two thriving outlets in Delhi and exciting new locations coming up in Dehradun, Rishikesh, and McLeodganj, we’re on a mission to create immersive coffee experiences across India. And to fuel this journey, we’re expanding our team of baristas!
We’re looking for fresh talent who share our enthusiasm for coffee and are eager to dive deeper into the art of roasting and brewing. Our ideal candidate has a basic knowledge of different coffee types, can whip up some latte art, and, most importantly, is open to learning and growing with us.
If you’re ready to turn your passion for coffee into a craft, let’s brew something amazing together!

Send CV to our corporate office on 9911661044.

26/11/2024

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What goes behind making a restaurant successful?.... click to read

What goes behind making a restaurant successful? When clients approach Zion Hospitality Consultants to discuss their dream of opening a restaurant, we start…

07/10/2024

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As leading hospitality and restaurant consultants, we excel in addressing and overcoming the operational challenges that may be hindering the growth and effi...

09/07/2024

A blend of cultures, a blend of flavours..!!

09/07/2024

Experience culinary perfection...!!!

21/05/2024

Just here for the salad..!!!

02/04/2024

*HIRING KITCHEN STAFF*

RESTAURANT: *Naomi by BOA*
LOCATION: *Netaji Subhash Place, Delhi*

*CDP* - Dim Sum
*CDP* - Sushi
*CDP* - wok
*Commi 1* - Dimsum
*Commi 1* - Sushi
*Commi 1* - Wok

Contact Details:
naomipacific@gmail.com
Deepak - +91 99580 86979

careers.zion@gmail.com

08/03/2024

*New Restaurant Opening*

*South Delhi, India.*

*WE ARE HIRING...!!!*

We are inviting CVs of young and enthusiastic Chefs and Cooks who are passionate about cooking and are looking for a growth opportunity in restaurant.

Apply for the following positions:

*Head Chef-Multi cuisine*

Should have knowledge of Indian, Mediterranean and European Cuisine. Should be a team player.

Candidate should have knowledge of handling operations along with food costing, waste management, hygiene practices. Minimum 3-5 years of experience as head chef is necessary.

Those available to join immediately may apply.

Send CV on careers.zion@gmail.com/9911661044
Hr@thetigershark.in
For more details call on 011-47028454

08/03/2024

*New Restaurant Opening*

*South Delhi, India.*

*WE ARE HIRING...!!!*

We are inviting CVs of young and enthusiastic Chefs and Cooks who are passionate about cooking and are looking for a growth opportunity in restaurant.

Apply for the following positions:

*Head Chef-Multi cuisine*

Should have knowledge of Indian, Mediterranean and European Cuisine. Should be a team player.

Candidate should have knowledge of handling operations along with food costing, waste management, hygiene practices. Minimum 3-5 years of experience as head chef is necessary.

Those available to join immediately may apply.

Send CV on careers.zion@gmail.com/9911661044

For more details call on 011-47028454

23/11/2023

WITH LOVE BROWNIES - DESSERT BAR
NOIDA

We're seeking a bakery intern for our outlet, should be well groomed and have strong communication skills. He/ She should be open to elementary task learning in bakery.

INTERN COOK – BAKERY/PASTRY

Interested candidates can Send CV on careers.zion@gmail.com
Or
call on 91-9911661044

Regards,

ZHC, is one of the best hospitality consulting company in India. Contact us now if you are planning to open a restaurant.